Catch up on the latest news and analysis from EWG’s team of experts.
Displaying 81 - 100 of 968
Flush with cash, farmers ask Congress for even more money
Why is EWG talking about plant-based foods and the climate crisis?
USDA livestock subsidies near $50 billion, EWG analysis finds
Our beef with Big Beef’s bad math
Pesticide peril: Toxic threats to farmworkers and families in Ventura County
‘Low carbon’ beef: As nonsensical as ‘low cancer’ cigarettes
Should Secretary Vilsack speak to the Farm Bureau?
You might be surprised to find out a member of President Biden’s cabinet was addressing an organization that opposes gay marriage, supports making English our official language, opposes the removal of...
Can plant-based foods end Big Meat’s monopoly and help the climate?
Meat prices are skyrocketing, in part because just four meat companies control 85 percent of U.S. beef supplies. In response, President Joe Biden this week introduced an action plan targeting...
More meat means more land use and even more greenhouse gases
Don’t believe the meat industry’s claims of embracing sustainability and using less land to produce more meat. Land use, and its associated greenhouse gas emissions, are rising. Plowing grassland and...
Tackling food, farming emissions key to avoiding climate catastrophe
Even if we stopped burning fossil fuels today, greenhouse gas emissions from food and farming could make a climate catastrophe unavoidable.
Meat’s math problem is exacerbating the climate crisis
Forever chemicals from military bases may be lurking in agricultural water supplies
Hundreds of potentially toxic algae outbreaks have plagued water in 2021
Toxic algae exposure leads to more than 300 emergency room visits in three years
Harmful algae blooms caused 321 emergency room visits between 2017 and 2019 for respiratory, gastrointestinal, neurologic and skin problems, a new Centers for Disease Control and Prevention study says...
Avoid potentially toxic algae during Labor Day weekend: Almost 400 outbreaks already in 2021
Growing farm conservation backlog shows need for Congress to spend smarter
Despite billions of dollars in federal spending, the U.S. has a growing backlog of farmers seeking assistance for conservation efforts that can protect drinking water supplies. It’s time for Congress...
Federal crop insurance reform vital for incentivizing climate adaptation on farms
New research proves the climate crisis is costing taxpayers billions of dollars in federal crop insurance payouts for losses due to rising temperatures, underscoring the urgent need for insurance...
Lake Erie’s annual algae outbreak mostly threatens health of people in disadvantaged communities
Interview: Lack of ‘conservation compliance’ highlights need for stricter federal oversight
Farmers are failing to comply with federal “conservation compliance” requirements designed to protect wetlands and soil, according to University of Iowa Associate Professor Silvia Secchi, who says the...