News & Insights
Curious about developments in public health that may affect you and your environment? We have the latest information to keep you up to date and in the know.
Featured News
Only 25 percent of sunscreens offer adequate protection, no worrisome ingredients
Today the Environmental Working Group released its 15th annual Guide to Sunscreens.
This year, EWG researchers rated the safety and efficacy of more than 1,800 products that advertise sun...
EWG analysis: More testing needed to keep people safe from algae toxins in Upper Midwest
Government monitoring of lakes, rivers and streams for a dangerous toxin that can be produced by outbreaks of algae falls far short of what’s needed to protect public health in Iowa, Minnesota and...
The EPA hasn’t banned this brain-damaging pesticide, so states are stepping up
Chlorpyrifos is the most widely used organophosphate pesticide in the U.S., with millions of pounds sprayed every year. Scientists have definitively linked it to severe brain damage in children and...
D.C. sues baby food company for misleading parents about its products’ safety
The attorney general of Washington, D.C., has filed a lawsuit against the nation’s second-largest manufacturer of baby food, Beech-Nut, for knowingly making false claims about the presence of heavy...
Confronting the myth of carbon-free fossil fuels: Why carbon capture is not a climate solution
The world is confronting a climate emergency. Avoiding climate catastrophe requires immediate and dramatic reductions in greenhouse gas emissions that are possible only with a significant investment...
Medical monitoring bill will provide justice for victims of ‘forever chemicals’
Today, Sen. Kirsten Gillibrand (D-N.Y.) and Reps. Madeleine Dean (D-Pa.) and Dan Kildee (D-Mich.) introduced bicameral legislation to allow people exposed to the toxic “forever chemicals” known as...
Fungicides commonly found on citrus linked to breast cancer risk
Consumption of two fungicides found on nearly 90 percent of citrus samples tested by EWG, and of two other pesticides – widely used insecticides – may increase women’s risk of developing...
EWG calls on produce industry to support federal court ban of brain-damaging pesticide
The Environmental Working Group on Monday called on the conventional produce industry to support a recent federal court ruling requiring the Environmental Protection Agency to ban or severely restrict...
News Releases
EWG calls on produce industry to support federal court ban of brain-damaging pesticide
The Environmental Working Group on Monday called on the conventional produce industry to support a recent federal court ruling requiring the Environmental Protection Agency to ban or severely restrict...
EWG analysis: More testing needed to keep people safe from algae toxins in Upper Midwest
Government monitoring of lakes, rivers and streams for a dangerous toxin that can be produced by outbreaks of algae falls far short of what’s needed to protect public health in Iowa, Minnesota and...
Only 25 percent of sunscreens offer adequate protection, no worrisome ingredients
Today the Environmental Working Group released its 15th annual Guide to Sunscreens.
This year, EWG researchers rated the safety and efficacy of more than 1,800 products that advertise sun...
Duke Energy CEO: Savings from Trump tax cuts ‘flowed right to customers’
The head of Duke Energy recently suggested the monopoly utility generously passed along to customers the savings it received under the Trump corporate tax cut.
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All News
Fungicides commonly found on citrus linked to breast cancer risk
Consumption of two fungicides found on nearly 90 percent of citrus samples tested by EWG, and of two other pesticides – widely used insecticides – may increase women’s risk of developing...
Arsenic in baby food: N.Y. attorney general launches probe into four major brands
A new front just opened in the battle over toxic heavy metals in baby foods.
California agency acknowledges synthetic food dyes’ link to hyperactivity and behavioral problems in kids
Foods containing synthetic food dyes make children vulnerable to hyperactivity and other behavioral problems, according to a new report by California state scientists.
D.C. sues baby food company for misleading parents about its products’ safety
The attorney general of Washington, D.C., has filed a lawsuit against the nation’s second-largest manufacturer of baby food, Beech-Nut, for knowingly making false claims about the presence of heavy...
The EPA hasn’t banned this brain-damaging pesticide, so states are stepping up
Chlorpyrifos is the most widely used organophosphate pesticide in the U.S., with millions of pounds sprayed every year. Scientists have definitively linked it to severe brain damage in children and...
Confronting the myth of carbon-free fossil fuels: Why carbon capture is not a climate solution
The world is confronting a climate emergency. Avoiding climate catastrophe requires immediate and dramatic reductions in greenhouse gas emissions that are possible only with a significant investment...
Six ways to boost your health this spring
The start of spring means longer days, stronger UV rays, open windows and spring cleaning. Here are a few tips EWG suggests for safely enjoying the season.
Biomass energy: The dangerous carbon shell game putting forests and climate at risk
To avert the worst impacts of the climate crisis, not only must we drastically cut emissions but we must also remove carbon dioxide from the atmosphere.
Common drinking water contaminant linked to spike in Parkinson’s disease
A common chemical used in dry cleaning, carpet cleaners, shoe polish and industrial processes that contaminates the drinking water supply for millions of people could contribute to an explosion in the...
Oil and gas: An industry in decline
The oil and gas industry, from extraction to transportation to refining, is no longer the profitable and financially stable enterprise it long was. Over the past decade, the industry’s profits have...
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Expert Spotlight
Chemical companies provide quarterly reports on production and sales figures to shareholders. Why shouldn’t the public and EPA receive similar reports every year about commonly used chemicals, some of which could pose a serious health risk?”
