Water
Toxic algae outbreaks – slimy, smelly blooms of microorganisms, triggered by polluted farm runoff into lakes and rivers – can cause nausea, vomiting and more serious, longer-term health impacts, such as liver failure and cancer, in people exposed through recreational contact or drinking water.
Read MoreDuring her failed bid for vice president in 2008, that was Sarah Palin's crowd-pleasing chant promoting her energy policy. Now the pithy catchphrase – and the former Alaska governor herself – could make a comeback.
Photo Courtesy of Christopher Halloran / shutterstock.com
Read MoreAcross the nation, Americans are seeing the price of farm pollution firsthand in contaminated drinking water, toxic algal blooms and pesticide-laden foods.
Read MoreWhat if your neighbor poured toxic chemicals into your drinking water but only agreed to pay for part of the cleanup? Well, that’s exactly what’s happening in northeastern Wisconsin.
Read MoreFrom Florida beaches to Lake Erie to the California Delta, algal blooms threaten human health and aquatic ecosystems. Cyanobacteria, commonly known as blue-green algae, produce toxins that can make people sick and even kill pets.
Low-tech, low-cost prairie strips on farms – buffers of grass, trees or other permanent vegetation planted along the banks of rivers, streams, lakes and other waterways – can reduce toxic farm pollution runoff, clean up drinking water and reduce water bills for consumers, according to a recent analysis by the Union of Concerned Scientists.
Read MoreDes Moines Water Works warned customers of elevated levels of microcystins, the toxins created by cyanobacteria, in their drinking water. These toxins cause acute problems with the liver, including liver failure, among other serious health problems.
A new study by the U.S. Department of Agriculture and the U.S. Geological Survey estimates that farm conservation practices in some parts of the Midwest have reduced farm pollution by 5-to-34 percent. Yet researchers are measuring near-record concentrations of farm pollution flowing down the Mississippi River this year.
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Manure pits that hold livestock and poultry waste give off foul-smelling toxic air pollutants that can be deadly to farmworkers and local residents, who often are powerless to defend the health of their families from the noxious emissions.
Read MoreWould you eat food grown with wastewater from oil and gas drilling? You could be already: farms in California's Central Valley, which produces 40 percent of the nation's fruits and vegetables, are allowed to use oil and gas wastewater to irrigate crops.
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Near record concentrations of farm pollution were measured flowing down the Mississippi River in May, according to a recently published report.
Read MoreA news investigation last week reaffirmed that nitrate levels in the Des Moines River watershed exceed the Environmental Protection Agency’s drinking water limit, posing a threat to infants, pregnant women and others for whom excessive nitrate can be a health hazard.
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We need a consistent approach to agricultural conservation.Driving around central Iowa on a crop survey this spring, EWG analysts came across a far-too-common scene: adjacent fields reflecting disparate responses to the problem of agricultural runoff. EWG’s report, “Fooling Ourselves,” showed that voluntary programs to encourage planting of protective vegetation along vulnerable waterways were not achieving lasting results.
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As summer approaches, so do the toxic algal blooms that plague Lake Erie every year, killing fish and making the water too dangerous to swim in.
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Pollution in Minnesota’s drinking water has gotten worse in recent years, but no one wants to call out the industry responsible. It’s been the primary source of water pollution for decades, making water in some areas of the country dangerous to drink and costing local taxpayers millions of dollars to clean it up.
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Recently, spring weather in upper Midwest has been warmer and dryer, leading farmers in Iowa, Illinois and Minnesota to plant corn in early April. According to the U.S. Department of Agriculture’s Crop Progress Report, since 2013 there's been a big rise in corn planted by mid-April, the earliest farmers in the region can plant and be eligible for federally subsidized crop insurance.
Drinking water, lakes and rivers in Iowa and across the Corn Belt are in serious trouble because of polluted farm runoff. To tackle the problem, for decades we’ve taken the approach favored by agricultural interests – making federal tax dollars available for conservation practices that curb runoff, encouraging farmers to adopt those practices, then hoping enough of them volunteer to do the right thing.
A new EWG report reveals the fatal flaw in the voluntary approach to cutting pollution from farm fields: Farmers who voluntarily start pollution control practices can just as easily stop.
Read MoreA recent study by scientists at the U.S. Geological Survey has concluded that the water quality in 22 rivers over the past 65 years is terrible and not getting better, judging by the concentration of nitrates in the water.
Clean water is vital to sustaining life. Why aren’t we protecting it?