Menu

EWG's Tap Water Database — 2021 UPDATE

Donate

Trichloroacetic acid

Lakeside Water Control and Improvement District 2-b

Trichloroacetic acid, one of the group of five haloacetic acids regulated by federal standards, is formed when chlorine or other disinfectants are used to treat drinking water. Haloacetic acids and other disinfection byproducts increase the risk of cancer and may cause problems during pregnancy. Click here to read more about disinfection byproducts.

 

14

Samples

0

Samples exceeding legal limit (MCL)

1

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
20141.14 ppb167ND - 6.20 ppb
20150.413 ppb162ND - 5.20 ppb
20161.05 ppb21ND - 2.10 ppb
2017ND40ND
2018ND40ND
2019ND40ND

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.1 ppb

The EWG Health Guideline of 0.1 ppb for trichloroacetic acid was proposed in 2020 by the California Office of Environmental Health Hazard Assessment as a public health goal, the level of a drinking water contaminant that does not pose a significant health risk.a one-in-a-million lifetime risk of cancer. Values greater than one-in-a-million cancer risk level can result in increased cancer cases above one in a million people.

ppb = parts per billion

All test results

Date Lab ID Result
2016-09-15AD496912.10 ppb
2016-11-01AD55813ND
2017-01-24AD66415ND
2017-05-22AD85020ND
2017-07-25AD90503ND
2017-10-04AD99242ND
2018-01-22AE09466ND
2018-04-04AE21198ND
2018-08-14AE36864ND
2018-11-13AE45905ND
2019-02-14AE54570ND
2019-06-06AE69421ND
2019-08-22AE80217ND
2019-11-21AE90124ND