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EWG's Tap Water Database — 2021 UPDATE

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Haloacetic acids (HAA5)

San Jose State University

Haloacetic acids are formed when disinfectants such as chlorine are added to tap water. The group of five haloacetic acids regulated by federal standards includes monochloroacetic acid, dichloroacetic acid, trichloroacetic acid, monobromoacetic acid and dibromoacetic acid. Read More.

Haloacetic acids are harmful during pregnancy and may increase the risk of cancer. Haloacetic acids are� genotoxic, which means that they induce mutations and DNA damage. Multiple studies by the National Toxicology Program have demonstrated the cancer-causing properties of individual haloacetic acids in laboratory animals. The Department of Health and Human Services is currently considering listing di- or tri-haloacetic acids for possible inclusion in its comprehensive Report on Carcinogens.

Click here to read more about disinfection byproducts.

 

46

Samples

0

Samples exceeding legal limit (MCL)

20

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
2014ND60ND
2015ND80ND
20166.38 ppb84ND - 44.0 ppb
20172.25 ppb86ND - 5.00 ppb
20183.25 ppb85ND - 14.0 ppb
20191.88 ppb85ND - 5.00 ppb

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.1 ppb

The EWG Health Guideline of 0.1 ppb for the group of five haloacetic acids, or HAA5, was defined in a peer-reviewed scientific study by EWG and represents a one-in-a-million lifetime cancer risk level. This health guideline protects against cancer.

EPA Maximum Contaminant
Level (MCL) 60 ppb

The legal limit for the group of five haloacetic acids (HAA5), established in 1998, was based on the need for residual disinfectant levels in water served to customers and the cost of treatment. This limit does not fully protect against the risk of cancer and harm to the developing fetus due to exposure to haloacetic acids.

ppb = parts per billion

All test results

Date Lab ID Result
2014-04-215810-901-1234ND
2014-04-215810-900-1105ND
2014-09-155810-901-1237ND
2014-09-155810-900-1249ND
2014-11-105810-901-1253ND
2014-11-105810-900-1116ND
2015-01-265810-900-1058ND
2015-01-265810-901-1245ND
2015-04-135810-900-1111ND
2015-04-135810-901-1255ND
2015-08-035810-900-1633ND
2015-08-035810-901-1633ND
2015-11-095810-900-1021ND
2015-11-095810-901-1208ND
2016-02-085810-900-1128ND
2016-02-085810-901-095544.0 ppb
2016-04-185810-900-1140ND
2016-04-185810-901-1002ND
2016-07-115867-900-11503.00 ppb
2016-07-115867-901-09532.00 ppb
2016-11-145867-900-12182.00 ppb
2016-11-145867-901-1020ND
2017-01-095867-901-10054.00 ppb
2017-01-095867-900-11355.00 ppb
2017-04-245810-900-1125ND
2017-04-245810-901-0952ND
2017-07-175867-901-10002.00 ppb
2017-07-175867-900-11233.00 ppb
2017-10-025867-900-11142.00 ppb
2017-10-025867-901-09402.00 ppb
2018-03-125867-901-09542.00 ppb
2018-03-125867-900-122114.0 ppb
2018-05-145867-901-09192.00 ppb
2018-05-145867-900-11024.00 ppb
2018-08-275867-901-0828ND
2018-08-275867-900-11004.00 ppb
2018-10-295867-901-0927ND
2018-10-295867-900-1219ND
2019-01-035867-901-0910ND
2019-01-035867-900-11435.00 ppb
2019-04-035867-900-12054.00 ppb
2019-04-035867-901-09082.00 ppb
2019-07-085867-900-1225ND
2019-07-085867-901-0920ND
2019-10-235867-901-09483.00 ppb
2019-10-235867-900-12181.000 ppb