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EWG's Tap Water Database — 2021 UPDATE

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Dibromoacetic acid

West Cape May Water Department

Dibromoacetic acid, one of the group of five haloacetic acids regulated by federal standards, is formed when chlorine or other disinfectants are used to treat drinking water. Haloacetic acids and other disinfection byproducts increase the risk of cancer and may cause problems during pregnancy. Click here to read more about disinfection byproducts.

 

12

Samples

0

Samples exceeding legal limit (MCL)

7

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
20141.16 ppb21ND - 2.32 ppb
20151.45 ppb220.920 ppb - 1.98 ppb
20163.35 ppb221.90 ppb - 4.80 ppb
20172.65 ppb21ND - 5.30 ppb
2018ND20ND
20190.650 ppb21ND - 1.30 ppb

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.04 ppb

The EWG Health Guideline of 0.04 ppb for dibromoacetic acid was defined in a peer-reviewed scientific study by EWG and represents a on-in-a-million lifetime cancer risk level. This health guideline protects against cancer.

ppb = parts per billion

All test results

Date Lab ID Result
2014-04-29L5010970-2ND
2014-04-29L5010970-12.32 ppb
2015-04-28L5530555-20.920 ppb
2015-04-28L5530555-11.98 ppb
2016-04-2934397154.80 ppb
2016-04-2934397141.90 ppb
2017-04-2536817695.30 ppb
2017-04-253681768ND
2018-04-233920250ND
2018-04-243920251ND
2019-04-264278197ND
2019-04-2642781961.30 ppb