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EWG's Tap Water Database — 2021 UPDATE

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Monobromoacetic acid

Miller County

Monobromoacetic acid, one of the group of five haloacetic acids regulated by federal standards, is formed when chlorine or other disinfectants are used to treat drinking water. Haloacetic acids and other disinfection byproducts increase the risk of cancer and may cause problems during pregnancy. Click here to read more about disinfection byproducts.

 

10

Samples

0

Samples exceeding legal limit (MCL)

0

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
20140.925 ppb164ND - 5.30 ppb
2015ND20ND
2016ND20ND
2017ND20ND
20182.25 ppb21ND - 4.50 ppb
20190.850 ppb21ND - 1.70 ppb

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 25 ppb

The EWG Health Guideline of 25 ppb for monobromoacetic acid was proposed in 2020 by the California Office of Environmental Health Hazard Assessment as a public health goal, the level of a drinking water contaminant that does not pose a significant health risk.. This health guideline protects against muscular degeneration.

ppb = parts per billion

All test results

Date Lab ID Result
2015-09-0215246002501ND
2015-09-0215246002601ND
2016-08-1616231007301ND
2016-08-1616231007201ND
2017-08-1517229001401ND
2017-08-1517229001301ND
2018-05-14181370070014.50 ppb
2018-05-1418137007101ND
2019-04-0819101005901ND
2019-04-08191010060011.70 ppb