News Releases

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Areas of Focus

Areas of Focus

Displaying 141 - 160 of 284

White House Calls for Update to Biotech Regulation

The White House's call to update the system evaluating the safety of crops and food produced by genetic engineering is a foundation for building a more transparent food system that includes mandatory...

Dow Crop Chemical Labeled "Possibly Carcinogenic to Humans"

The decision by an organization of the world's leading cancer experts to classify the herbicide 2,4-D as a possible carcinogen underscores the risk posed by the U.S. government's recent approval of 2...

Watchdog Groups, Scientists Warn Policymakers on Risks of Fish High in Mercury

Health, environmental justice and consumer watchdog groups are joining independent research scientists to warn policymakers about the serious, if unintended, health risks posed by misguided government...

Revised Anti-Consumer “DARK Act” Doubles Down on Blocking State Labeling, Regulation of GMOs

A new draft of the “Deny Americans the Right to Know” (DARK) Act being circulated in the House of Representatives would not only preempt state laws that require labeling of food containing genetically...

FDA Orders Three-Year Phase-Out of Artificial Trans Fat Source

The U.S. Food and Drug Administration has ordered food processors to stop using partially hydrogenated oils, a major source of artificial trans fats blamed for 7,000 deaths and 20,000 heart attacks in...

French Government Takes Steps to Protect its Citizens From Monsanto's Weed Killer

By restricting the sale of glyphosate in garden centers, the French government is taking steps to protect its citizens from a weed killer that the World Health Organization categorizes as "probably...

Subway Will Remove Artificial Ingredients

Subway's decision to remove artificial ingredients from its menu by 2017 is an important step toward a cleaner and healthier food system and a big win for Americans who don't want potentially harmful...

Hidden Secret: Harmful Trans Fat Ingredients Lurk in Tens of Thousands of Supermarket Foods

A new analysis by Environmental Working Group has found that harmful artificial trans fatty acids lurk in more than 27 percent of more than 84,000 processed foods common in American supermarkets...

EWG Applauds Rep. DeLauro’s Bill to Protect Americans from Arsenic in Rice

EWG applauds Rep. Rosa L. DeLauro, D-Conn., for her commitment to protect public health from the worrisome amounts of inorganic arsenic in rice and popular rice-based processed foods.

Panera Steps Up In Support of Healthier, Cleaner Food

Panera Bread's announcement today to remove EWG's 'dirty dozen' food additives and other ingredients from its food by 2016 is the latest sign that more and more companies are stepping up in support of...

Food and Chemical Companies Spent Big in 2014 to Defeat GMO Labeling

Food and biotechnology companies spent $63.6 million in 2014 alone to oppose mandatory labeling of genetically modified food ingredients, or GMOs, according to a new analysis by EWG.

Toxic Weed Killer Found in Breast Milk, Infant Formula

The widely-used herbicide glyphosate, now classified as a probably carcinogenic to humans by the World Health Organization, has been found in a number of items, including honey, breast milk and infant...

Analysis Finds Hormone Disruptor Used in Cosmetics in Nearly 50 Different Foods

A new EWG analysis has found propyl paraben, a preservative linked to hormone disruption and not allowed in food sold in the European Union, in nearly 50 U.S. snack foods, including Sara Lee cinnamon...

EWG Calls on Monsanto to Retract Remarks on WHO Weed-Killer Report

In response to the World Health Organization's decision to classify the weed-killer glyphosate as “probably carcinogenic to humans,” Monsanto's top executive pulled out the rhetorical machine guns...

EWG Blasts EPA’s GMO Weed Killer Expansion Plan

Ignoring the World Health Organization's conclusion that the crop chemical glyphosate is “probably carcinogenic to humans,” the Environmental Protection Agency has approved the glyphosate-containing...

Claims that GMOs Will “Feed the World” Don’t Hold Up

A report released today by Environmental Working Group delivers a stinging rebuke to conventional agribusiness' argument that genetically modified crops are the answer to future global food shortages...

DARK Act Blocks States From Mandating GMO Labeling

A bill expected to be introduced today by Rep. Mike Pompeo (R-Kan.) would block states from requiring labeling on genetically modified food, and also hamper any U.S. Food and Drug Administration...

World Health Organization Labels Glyphosate Probable Carcinogen

The Environmental Working Group today called on the U.S. Food and Drug Administration to require mandatory GMO labeling after the World Health Organization's cancer research arm designated the...

Coalition of NGOs Releases Nanotech Recommendation Reflecting Concern About Use of Nanotech In Foods

Responding to rising concern about manufacturers using unregulated nanomaterials in food, a coalition of advocacy groups in the U.S. and abroad has released a policy recommendation for companies in...

Apples Top Dirty Dozen List for Fifth Year in a Row

Apples, peaches, and nectarines topped EWG's Shopper's Guide to Pesticides in ProduceTM list of the dirtiest, or most pesticide-contaminated, fruits and vegetables, a new analysis of U.S. government...

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