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EWG's Tap Water Database — 2021 UPDATE

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Perfluoroheptanoic acid (PFHPA)

Crescenta Valley CWD

Perfluoroheptanoic acid is a member of a group of perfluorinated chemicals used in many consumer products. Perfluorinated chemicals can cause serious health effects, including cancer, endocrine disruption, accelerated puberty, liver and immune system damage, and thyroid changes. These chemicals are persistent in the environment and they accumulate in people. Click here to read more about perfluorinated chemicals.

 

16

Samples

0

Samples exceeding legal limit (MCL)

0

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
2013ND160ND
2014N/A00N/A
2015N/A00N/A
2016N/A00N/A
2017N/A00N/A
2018N/A00N/A
2019N/A00N/A

ppt = parts per trillion

State and national drinking water standards and health guidelines

EWG Health Guideline 1 ppt

The EWG Health Guideline of 1 ppt for perfluoroheptanoic acid was defined by EWG based on studies by Phillipe Grandjean of Harvard University and many other independent researchers who found reduced effectiveness of vaccines and adverse impacts on mammary gland development from exposure to PFOA and PFOS, the two PFAS most widely detected in drinking water. This health guideline applies to the entire class of PFAS detected in water.

ppt = parts per trillion

All test results

Date Lab ID Result
2013-03-20201303200397AMND
2013-03-20201303200372AMND
2013-03-20201303200374AMND
2013-03-20201303200370AMND
2013-03-20201303200391AMND
2013-03-20201303200432AMND
2013-03-20201303200376AMND
2013-06-03201306040462AMND
2013-09-17201309170865AMND
2013-09-17201309170916AMND
2013-09-17201309170925AMND
2013-09-17201309170918AMND
2013-09-17201309170920AMND
2013-09-17201309170832AMND
2013-09-17201309170922AMND
2013-12-10201312110520AMND