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EWG's Tap Water Database — 2021 UPDATE

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Cadmium

Adairsville

Cadmium is a toxic metal found in food and drinking water. It has been linked to kidney toxicity, bone damage, cancer, and damage to developing fetuses.

 

6

Samples

0

Samples exceeding legal limit (MCL)

0

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
2014ND10ND
2015ND10ND
2016ND10ND
2017ND10ND
2018ND10ND
2019ND10ND

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.04 ppb

The EWG Health Guideline of 0.04 ppb for cadmium was defined by the California Office of Environmental Health Hazard Assessment as a public health goal, the level of a drinking water contaminant that does not pose a significant health risk. This health guideline protects against harm to internal organs.

EPA Maximum Contaminant
Level (MCL) 5 ppb

The legal limit for cadmium, established in 1991, was based on research studies of cadmium toxicity conducted in the 1970s. This limit may not fully protect against the risk of cancer due to cadmium exposure.

ppb = parts per billion

All test results

Date Lab ID Result
2014-12-30AI62180ND
2015-12-21AJ03244ND
2016-12-27AJ37359ND
2017-12-20AJ75760ND
2018-12-20AK08585ND
2019-07-01AK21260ND