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EWG Overall Score Breakdown
The product score is based on weighted scores for nutrition, ingredient and processing concerns. Generally, nutrition counts most, ingredient concerns next and degree of processing least. The weighted scores are added together to determine the final score. Read more about scores here.
EWG scored on three factors: nutrition, ingredient concerns, and the degree of processing. Read the full scoring methodology.
Considers calories, saturated fat, trans fat, sugar, sodium, protein, fiber and fruit, vegetable and nut content to differentiate between healthful and less healthful foods. For more information on nutrition concerns, read our full methodology.
One serving of this food provides a moderate level of healthy omega-3 fatty acids [read more]
Good source of naturally occurring calcium [read more]
Per gram, high in protein [read more]
Considers food additives, pesticides, hormones, antibiotics and contaminants like mercury and BPA, which can affect human health and the environment. For more information on ingredient concerns, read methodology.
This product is not certified organic [read more]
Contains 5 of EWG's top food additives of concern: RED 40, BHA, YELLOW 5, YELLOW 6, and Propyl - Gallate
Antibiotics were likely used in the production of this meat [read more]
Hormones and/or growth promoters were likely used in production of meat ingredients [read more]
Contains synthetic food dyes [read more]
Rice-based ingredients may contain arsenic [read more]
This product has 16 ingredients with concerns as well as some contamination concerns:
Estimates how much the food has been processed. Considers many factors, chief among them, modification of individual ingredients from whole foods and number of artificial ingredients. For more information on processing concerns, read our full methodology.
Product has been classified as having high processing concerns
Products with moderate and high processing concerns generally have more artificial ingredients, more ingredients that have been significantly modified from whole foods, and more ingredients overall.
This product is not certified organic [read more]
Contains food additives of higher concern
Contains 5 of EWG's top food additives of concern: RED 40, BHA, YELLOW 5, YELLOW 6, and Propyl - Gallate
Antibiotics were likely used in the production of this meat [read more]
Hormones and/or growth promoters were likely used in production of meat ingredients [read more]
One serving of this food provides a moderate level of healthy omega-3 fatty acids [read more]
Contains synthetic food dyes [read more]
Contains the non-specific ingredient "flavor" [read more]
Good source of naturally occurring calcium [read more]
Per gram, high in protein [read more]
Rice-based ingredients may contain arsenic [read more]
Product has been classified as having high processing concerns
Natural vs. Artificial Flavors
EWG's Good Food On A Tight Budget
Getting Arsenic Out of Your (And Your Kids') Diet
WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, WATER, PORK, SUGAR, LESS THAN 2% OF CORN STARCH, KETCHUP REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), (TOMATO CONCENTRATE (VINE RIPENED TOMATO, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% OF ONION POWDER, GARLIC POWDER, NATURAL FLAVORS)), OYSTER SAUCE WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MONOSODIUM GLUTAMATE, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR), BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), LARD (LARD, BHA, PROPYL GALLATE, CITRIC ACID), YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID), SOY SAUCE (WATER, SALT, SOYBEANS, SUGAR, WHEAT FLOUR, SODIUM BENZOATE, DISODIUM 5' INOSATE, DISODIUM 5' GUANYLATE), SHAO HSING RICE COOKING WINE (WATER, RICE, WHEAT, SALT, CARAMEL), HOISIN SAUCE (SUGAR, WATER, SOYBEANS, SALT, SWEET POTATO, MODIFIED CORN STARCH, SESAME SEEDS, GARLIC, WHEAT FLOUR, CHILI PEPPERS, SPICES, CARAMEL COLOR, ACETIC ACID, FD&C RED 40), SALT, CHU HOU PASTE (FERMENTED SOYBEAN PASTE (WATER, SALT, SOYBEAN, WHEAT FLOUR), SUGAR, WATER, CARAMEL COLOR, WHITE FERMENTED BEAN CURD (WATER, SOYBEANS, SALT, MOLASSES SPIRIT), SESAME PASTE, YEAST EXTRACT (YEAST EXTRACT, WATER, SALT), SOYBEAN OIL, SALT, GINGER, MODIFIED CORN STARCH, DEHYDRATED GARLIC, SPICES. I GROUND BEAN SAUCE[WATER, SOYBEANS, SALT, SUGAR, WHEAT FLOUR, SOYBEAN OIL, SESAME OIL, MODIFIED CORN STARCH, CARAMEL COLOR COOKING WINE (RICE, WATER, SALT), LACTIC ACID, CITRIC ACID, SODIUM BENZOATE ADDED AS A PRESERVATIVE.) SOYBEAN OIL, FD&C YELLOW #5, #6, FD&C RED #40, GALLIC POWDER, WHITE DISTILLED VINEGAR, POTASSIUM CARBONATE & SODIUM BI-CARBONATE SOLUTION (WATER, POTASSIUM CARBONATE AND SODIUM BI-CARBONATE), BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), CHICKEN FLAVOR (SALT, RICE, MONOSODIUM L-GLUTAMATE (LESS THAN 15%), SUGAR, FLAVORINGS, 5' - RIBONUCLEOTIDE, SPICES, RIBOFLAVIN, MAY CONTAIN EGGS AND DAIRY], BLACK SOY SAUCE (WATER, GINGER, GINGER POWDER, AMMONIUM CARBONATE, CINNAMON EXTRACT OF SOYBEANS, WHEAT FLOUR, SUGAR, SALT) GREEN ONION, POWDER, CUMIN SEED POWDER, FENNEL FRUIT POWDER, ORANGE PEEL POWDER, LICORICE POWDER, MONOSODIUM GLUTAMATE, WHITE PEPPER.
Products remain in the database for two years after their label information is recorded in stores. A product with label information last recorded more than a year ago is marked with an * identifying it as an older product.
Products remain in the Database for two years after their label information is recorded in stores, even when they have been discontinued (products may remain in stores and pantries long past the date they cease to be manufactured). EWG marks a product it is aware has been discontinued with a banner identifying it as such.
Please note that EWG obtains the displayed images of products from third parties and that the product's manufacturer or packager may change the product's packaging at any point in time. Therefore, EWG assumes no responsibility for the accuracy of images presented.
This product contains the following ingredient(s) that may be genetically engineered or derived from GE crops: Corn Starch, Soy Sauce, High Fructose Corn Syrup, Corn Syrup, Sugars, Soybean Curd, Soybean, Modified Starch (Corn), Lactic Acid, and Citric Acid [read more]
Environmental Impact: Contains pork, which has a higher carbon footprint relative to chicken, eggs and plant proteins.
Contains ingredients derived from wheat, soybean or milk - these are considered major food allergens according to the FDA [read more]
4.0 servings per container
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