HOME / Disinfectant / Cleanboss multi-surface disinfectant & cleaner, fresh thyme scent
CleanBoss Multi-Surface Disinfectant & Cleaner, Fresh Thyme Scent
CleanBoss Multi-Surface Disinfectant & Cleaner, Fresh Thyme Scent
WHERE TO BUY
CATEGORY
DisinfectantBRAND
CleanBossDATA LAST UPDATED
July 02, 2021
Ingredient concerns
See how this product scores for common concerns.
Health Concerns
-
SOMEAsthma / Respiratory
-
No DataSkin Allergies & Irritation
-
No DataDevelopmental & Reproductive Toxicity
-
LOWCancer
-
LOWEnvironment
Ingredient scores
Ingredient Disclosure: good
Ingredients are scored based on their formulation and concentration in this product. Click on an ingredient for more information.
D |
PROPYLENE GLYCOL METHYL ETHER
|
|
||||
|
C |
THYMOL
|
|
||||
|
C |
SODIUM LAURYL SULFATE
|
|
||||
|
C |
SODIUM LAURETH SULFATE
|
|
||||
|
C |
TRIETHYL CITRATE
|
|
||||
|
A |
SODIUM CITRATE
|
|
||||
|
A |
WATER
|
|
||||
|
A |
PROPYLENE GLYCOL
|
|
||||
|
Ingredients from the label
Thymol
Directions from Packaging
DIRECTIONS FOR USE: It is a violation of Federal Law to use this product in a manner inconsistent with its labeling. Visibly soiled surfaces require a pre-cleaning. TO CLEAN, DEODORIZE & REMOVE ALLERGENS§ : Spray the product on surface and wipe clean. To remove tough stains let stand a few minutes and wipe clean. For soft surfaces; spray to wet surface and wipe or blot to clean. Always test an inconspicuous area first. TO DISINFECT: For Use On Hard Non-porous Surfaces. Spray to thoroughly wet the surface with the product. Surfaces must remain wet for 2 minutes to kill bacteria, 3 minutes to kill fungi, 3 minutes to kill M. bovis BCG (at 70-74°F), and 1 minute to kill viruses*. To disinfect Norovirus*, let stand for 4 minutes. On food contact surfaces, no rinse is required. Food products and packaging materials must be removed or carefully protected prior to using this product. TO SANITIZE: Spray to thoroughly wet the surface to be sanitized with the product. Surfaces must remain wet for 30 seconds on hard non-porous surfaces and 2 minutes for soft surfaces. No rinsing required. Food products and packaging materials must be removed or carefully protected prior to using this product. This product is effective as a non-food contact sanitizer on hard, non-porous surfaces against Enterobacter aerogenes and Staphylococcus aureus in 30 seconds and on soft surfaces in 2 minutes. TO SANITIZE PRECLEANED FOOD-CONTACT SURFACES: Spray to thoroughly wet the surface. Allow surface to remain wet for 60 seconds and air dry.
Warnings
KEEP OUT OF REACH OF CHILDREN
This product is not certified as a green cleaner.
EPA registered pesticide product
Pesticide products registered for use in the United States
Web: http://www.cdpr.ca.gov/docs/label/labelque.htm
Unknown:
Leading international certifiers PETA and Leaping Bunny have no information concerning this company’s use of animal testing.