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Our Most Recent Stories

EWG keeps you up to date with analysis of the latest news, interviews with experts and more.

Wednesday, May 25, 2016

The nutritional and environmental benefits of organic agriculture are two of the main reasons that shoppers seek out organic foods and other products. But did you know organic is also good for the local economy?

Tuesday, May 24, 2016

A news investigation last week reaffirmed that nitrate levels in the Des Moines River watershed exceed the Environmental Protection Agency’s drinking water limit, posing a threat to infants, pregnant women and others for whom excessive nitrate can be a health hazard.

Friday, May 20, 2016

Keeping water clean and safe enough to drink is a tough job, especially when there are forces that sabotage this vital public health goal.

Thursday, May 19, 2016

Large-scale industrial agriculture in the United States and much of the world releases more air pollution than all other emissions sources combined, much of it forming fine particles that are “a huge source of disease and death,” a team of scientists at Columbia University report in a startling new study.

Thursday, May 19, 2016

New data released today by the Organic Trade Association show that total organic product sales in the U.S. for 2015 hit a new record of $43.3 billion, up 11 percent from the previous year’s record level.