Sign up to receive email updates, action alerts, health tips, promotions to support our work and more from EWG. You can opt-out at any time. [Privacy]

Our Most Recent Stories

EWG keeps you up to date with analysis of the latest news, interviews with experts and more.

Thursday, May 19, 2016

Large-scale industrial agriculture in the United States and much of the world releases more air pollution than all other emissions sources combined, much of it forming fine particles that are “a huge source of disease and death,” a team of scientists at Columbia University report in a startling new study.

Thursday, May 19, 2016

New data released today by the Organic Trade Association show that total organic product sales in the U.S. for 2015 hit a new record of $43.3 billion, up 11 percent from the previous year’s record level.

Tuesday, May 17, 2016

Without mandatory GMO labeling, consumers will not be able to reflect their values in their food choices. That’s one conclusion of an expert panel convened by the National Academy of Sciences to assess the genetic engineering of crops. The panel released its report this morning.

Tuesday, May 17, 2016

The farm subsidy lobby has been proclaiming that growers are suffering through a “farm crisis” as a result of falling commodity prices. A new EWG analysis released today, however, shows that the large farm businesses that receive the most subsidies are not doing as poorly as the industry claims, especially compared to other American families.

Monday, May 16, 2016

We need a consistent approach to agricultural conservation.Driving around central Iowa on a crop survey this spring, EWG analysts came across a far-too-common scene: adjacent fields reflecting disparate responses to the problem of agricultural runoff. EWG’s report, “ Fooling Ourselves ,” showed that voluntary programs to encourage planting of protective vegetation along vulnerable waterways were not achieving lasting results.