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EWG's Tap Water Database — 2021 UPDATE

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Trichloroacetic acid

Minong Waterworks

Trichloroacetic acid, one of the group of five haloacetic acids regulated by federal standards, is formed when chlorine or other disinfectants are used to treat drinking water. Haloacetic acids and other disinfection byproducts increase the risk of cancer and may cause problems during pregnancy. Click here to read more about disinfection byproducts.

 

6

Samples

0

Samples exceeding legal limit (MCL)

6

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
20140.500 ppb110.500 ppb
20150.520 ppb110.520 ppb
20160.480 ppb110.480 ppb
20170.340 ppb110.340 ppb
20180.340 ppb110.340 ppb
20190.320 ppb110.320 ppb

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.1 ppb

The EWG Health Guideline of 0.1 ppb for trichloroacetic acid was proposed in 2020 by the California Office of Environmental Health Hazard Assessment as a public health goal, the level of a drinking water contaminant that does not pose a significant health risk.a one-in-a-million lifetime risk of cancer. Values greater than one-in-a-million cancer risk level can result in increased cancer cases above one in a million people.

ppb = parts per billion

All test results

Date Lab ID Result
2014-09-168185500.500 ppb
2015-09-158838970.520 ppb
2016-09-149456090.480 ppb
2017-09-1210175840.340 ppb
2018-09-2510832650.340 ppb
2019-09-2411514770.320 ppb