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EWG's Tap Water Database — 2019 UPDATE

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Manganese

Cross Valley Water District

Manganese is a naturally occurring element that is common in food and drinking water. Excessive manganese exposures may impair children's attention, memory and intellectual capacity. Click here to read more about manganese.

 

17

Samples

0

Samples exceeding legal limit (MCL)

1

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
201241.8 ppb118ND - 140.0 ppb
20136.00 ppb54ND - 20.0 ppb
20141.000 ppb111.000 ppb
2015N/A00N/A
2016N/A00N/A
2017N/A00N/A

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 100 ppb

The EWG Health Guideline of 100 ppb for manganese was defined by the state of Minnesota as a health risk limit, the concentration of a contaminant that can be consumed with little or no risk to health. This health guideline protects against harm to the brain and nervous system.

ppb = parts per billion

All test results

Date Lab ID Result
2012-12-114925087.0 ppb
2012-12-114925374.0 ppb
2012-12-114925274.0 ppb
2012-12-114925122.0 ppb
2012-12-11492494.00 ppb
2012-12-1149248ND
2012-12-114924743.0 ppb
2012-12-1149246ND
2012-12-1149245ND
2012-12-1149244140.0 ppb
2012-12-114924316.0 ppb
2013-12-10531223.00 ppb
2013-12-1053121ND
2013-12-105312020.0 ppb
2013-12-10531194.00 ppb
2013-12-10531233.00 ppb
2014-10-14462791.000 ppb