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EWG's Tap Water Database — 2021 UPDATE

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Cadmium

Hyannis Water System

Cadmium is a toxic metal found in food and drinking water. It has been linked to kidney toxicity, bone damage, cancer, and damage to developing fetuses.

 

13

Samples

0

Samples exceeding legal limit (MCL)

3

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
2013N/A00N/A
2014N/A00N/A
2015ND70ND
2016N/A00N/A
2017N/A00N/A
20180.0700 ppb31ND - 0.210 ppb
20190.133 ppb32ND - 0.200 ppb

ppb = parts per billion

State and national drinking water standards and health guidelines

EWG Health Guideline 0.04 ppb

The EWG Health Guideline of 0.04 ppb for cadmium was defined by the California Office of Environmental Health Hazard Assessment as a public health goal, the level of a drinking water contaminant that does not pose a significant health risk. This health guideline protects against harm to internal organs.

EPA Maximum Contaminant
Level (MCL) 5 ppb

The legal limit for cadmium, established in 1991, was based on research studies of cadmium toxicity conducted in the 1970s. This limit may not fully protect against the risk of cancer due to cadmium exposure.

ppb = parts per billion

All test results

Date Result
2015-01-13ND
2015-01-13ND
2015-01-13ND
2015-01-13ND
2015-01-13ND
2015-01-13ND
2015-01-13ND
2018-01-090.210 ppb
2018-01-09ND
2018-01-09ND
2019-05-080.200 ppb
2019-06-060.200 ppb
2019-06-06ND