Know Your Environment. Protect Your Health.

Butylated hydroxyanisole

University of Connecticut - Main Campus

NOTE: University of Connecticut - Main Campus purchases water from Connecticut Water Company - Northern Region-Western System which is required to test for butylated hydroxyanisole . Sample information shown below was taken by Connecticut Water Company - Northern Region-Western System.

Butylated hydroxyanisole, or BHA, is used as a food preservative. The chemical is considered a possible human carcinogen and classified by the European Union as an endocrine disruptor.

 

14

Samples

0

Samples exceeding legal limit (MCL)

0

Samples exceeding
health guidelines

Testing results - average by year

 
YearAverage resultSamples takenDetectionsRange of results
2018N/A00N/A
2019ND110ND
2020ND20ND
2021N/A00N/A
2022N/A00N/A
2023N/A00N/A

ppb = parts per billion

All test results

NOTE: University of Connecticut - Main Campus purchases water from Connecticut Water Company - Northern Region-Western System which is required to test for butylated hydroxyanisole . Sample information shown below was taken by Connecticut Water Company - Northern Region-Western System.

Date Lab ID Result
2019-05-15200532408AND
2019-05-15200532409AND
2019-05-23200533459AND
2019-06-25200537810AND
2019-08-12200544380AND
2019-09-05200547741AND
2019-09-05200547742AND
2019-11-06200555609AND
2019-11-06200555610AND
2019-11-06200555611AND
2019-11-12200556096AND
2020-02-05200565041AND
2020-06-16200579556AND
2020-06-16200579557AND