All Research

Areas of Focus

Areas of Focus

Displaying 25 - 48 of 148

California Drinking Water

The array of toxic pollutants in California drinking water could in combination cause more than 15,000 excess cases of cancer, according to a peer-reviewed study by scientists at Environmental Working...

Organic: The Original Clean Food

Americans are increasingly seeking “clean” foods that are free from artificial colors, flavors and preservatives. But although consumers who want to avoid toxic pesticides and antibiotics know to look...

Under the Radar

Although North Carolinians' attention has rightly been focused on the state's dense concentration of factory swine farms – concentrated animal feeding operations, or CAFOs, which produce 10 billion...

And Manure for All

North Carolina's dense concentration of approximately 6,500 confined animal feeding operations, often called CAFOs, annually generate two million tons of dry chicken waste and 10 billion gallons of...

Supermarket Meat Still Superbugged, Federal Data Show

EWG’s most recent analysis of more than 47,000 federal...

Expert Spotlight

Chemical companies provide quarterly reports on production and sales figures to shareholders. Why shouldn’t the public and EPA receive similar reports every year about commonly used chemicals, some of which could pose a serious health risk?”

News & Insights

Best bang for your buck mascaras

It’s prom season, which means millions of teenagers across the U.S. will be getting done up for one of the most high school experiences. It’s a time for “promposals,” dancing and getting enough...