In a major victory for consumers’ and workers’ right to know, Gov. Brown has signed a bill into law that requires manufacturers of a wide array of cleaning products to disclose ingredients.
In a major victory toward safer cleaning products in the marketplace, today California lawmakers approved legislation to require manufacturers to disclose the ingredients in home and commercial cleaning products. If Gov. Jerry Brown signs the bill, California would join New York as one of only two states with cleaning products disclosure laws.
Environmental groups have brought two suits against the Trump administration for weakening key rules establishing how the Environmental Protection Agency will regulate toxic chemicals found in consumer products, building materials, and work places, as well as in our drinking water and food.
The Food and Drug Administration has failed to act on dangerous hair straighteners that contain unsafe levels of formaldehyde and pose a significant health hazard to consumers and salon workers, the Environmental Working Group and Women’s Voices for the Earth allege in a motion filed July 28 in federal district court.
The Environmental Working Group is surveying U.S. makers of personal care products to ask if they are working to remove 1,4-dioxane, a likely human carcinogen, from their products. According to EWG’s Skin Deep® database, at least 8,000 products on the market contain ethoxylated ingredients, which may be contaminated with the chemical.
The Environmental Working Group commends Senators Charles Schumer and Kirsten Gillibrand for protecting Americans from exposure to a potentially toxic contaminant in personal care products.
Legislation introduced today would make California the first state to ban perfluorinated chemicals, or PFCs, from fast food wrappers and takeout containers.
On Wednesday, March 29 at 9:30 a.m., the California Senate Environmental Quality Committee will consider the Cleaning Product Right to Know Act of 2017 (SB-258).
President Trump’s executive order calling for the gutting of the Clean Water Rule puts the drinking water of 117 million Americans at risk, according to a nationwide county-by-county analysis by the Environmental Working Group.
A group of public health advocates today announced that the Food and Drug Administration will consider removing its approval of lead acetate in hair dyes such as Grecian Formula. The group filed a joint petition that requires FDA to revisit a 1980 decision allowing the neurotoxin and carcinogen to remain in hair dye.
What we eat is strongly and intricately linked to our health. No food or nutrient is a panacea against disease, but eating right can help prevent many serious diseases, including heart disease, diabetes and several types of cancer.
State Sen. Ricardo Lara, D-Bell Gardens, introduced legislation today to require manufacturers to disclose the ingredients in cleaning products used by consumers and professional cleaning workers. If the bill passes, it would be the first such law to take effect in the nation.
Levels of a cancer-causing flame retardant are increasing dramatically in the bodies of American adults and children, according to a new study led by Duke University scientists, in collaboration with researchers at EWG and other universities.
New research based on nationwide tests shows that many fast food chains still use food wrappers, bags and boxes coated with highly fluorinated chemicals. EWG’s report supplements a new peer-reviewed study in the journal Environmental Science & Technology Letters, which shows some of the test samples contained traces of a notorious and now-banned chemical formerly used to make DuPont's Teflon.
Oklahoma environmental advocates and attorneys met yesterday with members of the Senate Environment and Public Works Committee to strongly refute Scott Pruitt’s claims that he advanced pollution cleanup efforts as the state’s attorney general.