Catch up on the latest news and analysis from EWG’s team of experts.
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What effect do melanin and sunscreen have on vitamin D levels?
Study finds new link between lead in private waters wells and juvenile delinquency
EWG letter published in JAMA Oncology: 'Evidence Base on the Potential Carcinogenicity of Radiofrequency Radiation'
EWG analysis: Almost all new food chemicals greenlighted by industry, not the FDA
Pervasive phthalates: New study links child exposure to cancer
On Valentine’s Day, end your toxic relationship with chemicals in candy
Fiberglass: A new hidden hazard in mattresses
Cereal offenders: potentially harmful ingredients in ‘healthy’ breakfast food
Decades after Congress’ orders, toxics still contaminate millions of schools
More than 40 years ago, Congress banned harmful polychlorinated biphenyls, or PCBs, from schools. And it’s been 37 years since Congress directed schools to address asbestos. But today, millions of...
Sacramento’s lead line removals sidestep drinking water safeguards
Why food prices are rising – and how to save money on groceries
If you suspect your grocery bill is getting pricier, it’s not your imagination.