
GMO Foods
More than 60 nations require labeling of genetically modified food. But American consumers are left in the dark without the basic right to know if the food they eat or feed their families has been genetically modified.
Genetically modified foods were introduced to the public in the 1990’s. Today, they can be found in more than 75 percent of our food supply.
Independent polls show that more than 90 percent of Americans of all political stripes support labeling GMO food. Momentum for labeling requirements continues to grow. Nearly 1.4 million Americans have joined a petition urging the U.S. Food and Drug Administration to require GMO food labeling, labeling initiatives have been introduced in more than 30 states, and three states have passed labeling laws.
On July 29, 2016 President Obama signed into law (Pub. Law 114-216) compromise legislation passed by Congress that would preempt state labeling laws but create a national, mandatory GMO labeling standard for all GMO foods.
By failing to require full disclosure of genetically modified ingredients in food, the Trump administration has forced food companies to decide whether they’re truly committed to being transparent about what’s in the food they sell.
Read MoreToday the Department of Agriculture released a final rule to implement the mandatory GMO disclosure law passed in 2016. It will allow the genetically engineered ingredients in many foods to remain hidden from consumers.
Read MoreCampbell’s, Coca-Cola and Unilever are among the food companies supporting full disclosure of genetically modified organisms in food, an EWG analysis shows.
Read MoreUnder the guise of “transparency,” the Trump administration’s proposed GMO disclosure rule may in fact codify secrecy and confusing labels for genetically modified foods, said Scott Faber, EWG’s senior vice president for government affairs.
Read MoreA loophole proposed by the Trump administration could exempt at least 70 percent of genetically modified foods from a new GMO disclosure law, according to an EWG analysis
Read MoreLoopholes proposed by the Trump administration could exempt more than 10,000 – or one out of six – genetically modified foods from a new GMO disclosure law, according to a new analysis by EWG.
Read MoreWASHINGTON – Legislation introduced in Congress seeks to preempt state laws that require products to carry labels informing consumers of potential health risks like cancer and developmental harm to children.
Read MoreAmericans have already lost faith in big food brands, and the brands are only giving consumers more reasons not to trust them. In 2015, food, farm and biotechnology companies, and their trade association, spent more than $100 million to fight consumers’ right to know what’s in their food and how it’s grown.
Read MoreHere are six ways the draft rule might leave consumers in the dark.
Read MoreToday the U.S. Department of Agriculture released a proposed rule to implement the mandatory GMO disclosure law passed in 2016. Below is a statement from EWG Senior Vice President for Government Affairs Scott Faber.
Read MoreFour major food companies – ConAgra Foods, Kellogg’s, General Mills and Mars, Inc. – announced they will label food products that contain genetically modified organisms, or GMOs.
Read MoreThere’s a lot of misconception out there when it comes to GMO labeling and the many implications of what we call the Deny Americans the Right to Know, or DARK, Act.
Read MoreEnvironmental Working Group President Ken Cook explains why you should support Washington State's I-522.
Read MoreAs part of its process for implementing the mandatory GMO disclosure law passed by Congress last year, the U.S. Department of Agriculture has published 30 questions under consideration for USDA’s proposed GMO labeling rule.
Read MoreOn Thursday, the Senate Agriculture Committee will hold a confirmation hearing for former Georgia Gov. Sonny Perdue, President Trump's nominee to head the U.S. Department of Agriculture. Here are 10 questions committee members should ask.
This week, EWG joined forces with our colleagues at Waterkeeper Alliance again to show how industrial animal farms can wreak havoc on public health and the environment. Through startling aerial imagery, the report documents a number of factory farms along North Carolina’s floodplain that were swamped by Hurricane Matthew, exposing local waterways to a deluge of animal waste from swine and poultry barns, and brimming manure pits.
Read MoreThe Environmental Working Group issued the following statement today after the Senate Agriculture Committee narrowly passed a version of the House-adopted Deny Americans the Right to Know, or DARK Act.
Read MoreEWG President Ken Cook issued the following statement today in response to the House's consideration of the Roberts-Stabenow GMO labeling bill the House is expected to take up this week.
Read MoreEWG President Ken Cook issued the following statement in response to the proposal by Sens. Pat Roberts, R-Kan., and Debbie Stabenow, D-Mich., on GMO labeling.
Read MoreEWG President Ken Cook issued the following statement today in response to the House's consideration of the Roberts-Stabenow GMO labeling bill the House is expected to take up this week.
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