Health issue
Level of Concern
Source
Health Canada reports that sulfites may cause an anaphylactic reaction in people.
Only in: Food Scores®
high
Health Canada. 2005. Sulphites - One of the nine most common food products causing severe adverse reactions.
The European Union Scientific Committee on Food reports that this substance is genotoxic.
Only in: Food Scores®
high
Scientific Committee on Food. 1996. European Commission reports of the Scientific Committee on Food (35th Series). 35th Series, 23-27.
The European Union Scientific Committee on Food reports that this substance can cause gastrointestinal hyperplasia in animals.
Only in: Food Scores®
moderate
Scientific Committee on Food. 1996. European Commission reports of the Scientific Committee on Food (35th Series). 35th Series, 23-27.
The European Union Scientific Committee on Food reports that this substance causes skin allergies.
Only in: Food Scores®
some
Scientific Committee on Food. 1996. European Commission reports of the Scientific Committee on Food (35th Series). 35th Series, 23-27.
Health Canada reports that sulfites may cause allergy-like respiratory symptoms and hyperactivity in people.
Only in: Food Scores®
some
Health Canada. 2005. Sulphites - One of the nine most common food products causing severe adverse reactions.
The European Union Scientific Committee on Food reports that this substance can cause respiratory symptoms and hyper-reactivity in people.
Only in: Food Scores®
some
Scientific Committee on Food. 1996. European Commission reports of the Scientific Committee on Food (35th Series). 35th Series, 23-27.
The European Union Scientific Committee on Food reports that this substance can cause gastrointestinal irritation in people.
Only in: Food Scores®
some
Scientific Committee on Food. 1996. European Commission reports of the Scientific Committee on Food (35th Series). 35th Series, 23-27.
The European Union Scientific Committee on Food reports that this substance can cause gastrointestinal inflammation in animals.
Only in: Food Scores®
some
Scientific Committee on Food. 1996. European Commission reports of the Scientific Committee on Food (35th Series). 35th Series, 23-27.
This substance is Generally Recognized as Safe (GRAS) as a food additive by the US Food and Drug Administration
Only in: Household Cleaners
low
U.S. Food and Drug Administration (FDA): FDA - Priority based Assessment of Food Additive (PAFA)
The European Union Scientific Committee on Food reports that this substance does not cause cancer.
Only in: Food Scores®
low
Scientific Committee on Food. 1996. European Commission reports of the Scientific Committee on Food (35th Series). 35th Series, 23-27.