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Sodium tripolyphosphate

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COMMONLY FOUND IN


SYNONYMS

CASWELL NO. 799, PENTASODIUM;[OXIDO(PHOSPHONATOOXY)PHOSPHORYL] PHOSPHATE, HSDB 1099, SODIUM TRIPOLYPHOSPHATE, ANHYDROUS, EINECS 231-838-7, SODIUM TRIPOLYPHOSPHATE (NA5P3O10), EPA PESTICIDE CHEMICAL CODE 076404, TRIPHOSPHORIC ACID, SODIUM SALT (1:5), EC 231-838-7, SODIUM TRIPOLYPHOSPHATE, SAJ FIRST GRADE, 56.0-61.0% P2O5 BASIS

Common Concerns

See how this product scores for common concerns.

  • SOME
    Asthma / Respiratory
  • SOME
    Skin Allergies & Irritation
  • No Data
    Developmental & Reproductive Toxicity
  • No Data
    Cancer
  • No Data
    Environment


Top Scoring Factors

Evidence of general ecotoxicity; respiratory effects; skin irritation/allergies/damage


Ingredient concerns

  • CONCERNS
Health Issue Level of Concern Source
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Phosphates in detergent cause lake pollution and eutrophication

Only in: Household Cleaners

high

G. R. Alexander. 1977. The rationale for a ban on detergent phosphate in the Great Lakes Basin. Ciba Foundation symposium(57), 269-84.

A review article reports phosphates are associated with increased risk for cardiovascular disease in people.

Only in: Food Scores®

some

Eberhard Ritz, Kai Hahn, Markus Ketteler, Martin K. Kuhlmann & Johannes Mann. 2012. Phosphate additives in food--a health risk. Deutsches Ärzteblatt international 109(4), 49-55.

A review article reports phosphates increase risk for cardiovascular disease in people with chronic kidney disease.

Only in: Food Scores®

some

Jaime Uribarri. 2007. Phosphorus homeostasis in normal health and in chronic kidney disease patients with special emphasis on dietary phosphorus intake. Seminars in dialysis 20(4), 295-301.

A review article reports phosphates are associated with increased risk for cardiovascular disease in people.

Only in: Food Scores®

some

Robert N. Foley. 2009. Phosphate levels and cardiovascular disease in the general population. Clinical journal of the American Society of Nephrology : CJASN 4(6), 1136-9.

A review article reports phosphates are associated with increased risk for cardiovascular disease in people.

Only in: Food Scores®

some

Geoffrey A. Block, Keith Hruska, Harald Jüppner, Myles Wolf, Marcello Tonelli, Ravi I. Thadhani, Kevin J. Martin, Markus Ketteler, Joachim H. Ix & David C. Wheeler. 2013. Phosphate Homeostasis in CKD: Report of a Scientific Symposium Sponsored by the National Kidney Foundation. American journal of kidney diseases : the official journal of the National Kidney Foundation.

A review article reports phosphates are associated with increased risk for kidney disease in people.

Only in: Food Scores®

some

Geoffrey A. Block, Keith Hruska, Harald Jüppner, Myles Wolf, Marcello Tonelli, Ravi I. Thadhani, Kevin J. Martin, Markus Ketteler, Joachim H. Ix & David C. Wheeler. 2013. Phosphate Homeostasis in CKD: Report of a Scientific Symposium Sponsored by the National Kidney Foundation. American journal of kidney diseases : the official journal of the National Kidney Foundation.

A peer-reviewed publication reports phosphates are associated with increased risk for coronary artery disease in people.

Only in: Food Scores®

some

Ana Ludimila Cancela, Vanda Jorgetti, Fabiana Giorgetti Graciolli, Luciene Machado dos Reis, Pedro Alves Lemos, Carlos Eduardo Rochitte, Patrícia Taschner Goldenstein, Silvia Maria Titan, Raul Dias Santos & Rosa Maria Moysés. 2012. Phosphorus is associated with coronary artery disease in patients with preserved renal function. PloS one 7(5), e36883.

A peer-reviewed publication reports phosphates are associated with increased risk for cardiovascular disease in people.

Only in: Food Scores®

some

Ravi Dhingra, Lisa M. Sullivan, Caroline S. Fox, Thomas J. Wang, Ralph B. D'Agostino, J. Michael Gaziano & Ramachandran S. Vasan. 2007. Relations of serum phosphorus and calcium levels to the incidence of cardiovascular disease in the community. Archives of internal medicine 167(9), 879-85.

may cause respiratory irritation

Only in: Household Cleaners

some

European Chemicals Agency (ECHA): GHS Data from ECHA Website

Causes skin irritation

Only in: Household Cleaners

some

European Chemicals Agency (ECHA): GHS Data from ECHA Website

causes serious eye irritation

Only in: Household Cleaners

some

European Chemicals Agency (ECHA): GHS Data from ECHA Website

The Cosmetic Ingredient Review panel concludes this substance is safe for use when formulated to be non-irritating.

some

Cosmetic Ingredient Review (CIR): CIR Assessments

This substance is Generally Recognized as Safe (GRAS) as a food additive by the US Food and Drug Administration

Only in: Household Cleaners

low

U.S. Food and Drug Administration (FDA): FDA - Priority based Assessment of Food Additive (PAFA)

European Union Ecolabel program data shows this substance has moderate acute toxicity to aquatic life

Only in: Household Cleaners

low

EU Ecolabel: Detergents Ingredients Database



Understanding scores

EWG provides information on cleaning product ingredients from the published scientific literature, to supplement incomplete data available from companies and the government. The ratings indicate the relative level of concern posed by exposure to the ingredients in this product - not the product itself - compared to other product formulations. The ratings reflect potential health hazards but do not account for the level of exposure or individual susceptibility, factors which determine actual health risks, if any.

HOW WE DETERMINE SCORES

Hazard score

The Healthy Cleaning ingredient hazard score, from A to F, reflects known and suspected hazards linked to the ingredients. The EWG VERIFIED® mark means a product meets EWG’s strictest criteria for transparency and health.

Score legend


4

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