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Our Most Recent Stories

EWG keeps you up to date with analysis of the latest news, interviews with experts and more.

Tuesday, May 17, 2016

Without mandatory GMO labeling, consumers will not be able to reflect their values in their food choices. That’s one conclusion of an expert panel convened by the National Academy of Sciences to assess the genetic engineering of crops. The panel released its report this morning.

Tuesday, May 17, 2016

The farm subsidy lobby has been proclaiming that growers are suffering through a “farm crisis” as a result of falling commodity prices. A new EWG analysis released today, however, shows that the large farm businesses that receive the most subsidies are not doing as poorly as the industry claims, especially compared to other American families.

Monday, May 16, 2016

We need a consistent approach to agricultural conservation.Driving around central Iowa on a crop survey this spring, EWG analysts came across a far-too-common scene: adjacent fields reflecting disparate responses to the problem of agricultural runoff. EWG’s report, “ Fooling Ourselves ,” showed that voluntary programs to encourage planting of protective vegetation along vulnerable waterways were not achieving lasting results.

Monday, May 16, 2016

As the deadline nears for companies to comply with Vermont’s GMO labeling, Big Food and Big Ag lobbyists are making increasingly desperate claims about the impact of mandatory labeling of foods with genetically modified ingredients. Tomorrow, the National Academy of Sciences will release a report on GMO crops. We’re hoping it will bust some of the myths being circulated by labeling opponents such as Monsanto

Friday, May 13, 2016

The Obama administration is right to regulate methane from oil and gas wells. But there’s no good reason to exempt methane from agriculture – which is the second largest source of methane in the U.S. and the largest source globally.