The Power of Information

National Drinking Water Database

Dibromoacetic acid in Hawaii

Dibromoacetic acid is a disinfection byproduct regulated by EPA as one of five haloacetic acids that are formed when chlorine, chloramines or other disinfectants react with organic and inorganic matter in water. [read more]

The Most Polluted Communities in Hawaii

33 water utilities reported detecting Dibromoacetic acid in tap water since 2004, according to EWG's analysis of water quality data supplied by state water agencies

Ranked by highest average Dibromoacetic acid level

RankSystem Population Served Positive test results of total reported tests Average Level
1Mahanalua Nui Subdivison
Kahului, HI
5871 of 23.35 ppb
(0 to 6.7 ppb)
2Kawaihae Unit #1
Kamuela, HI
1933 of 32.37 ppb
(2 to 2.6 ppb)
3Kawela Plantation
Kaunakakai, HI
1602 of 22.35 ppb
(1.5 to 3.2 ppb)
4Waiki'i Ranch
Kamuela, HI
841 of 22.05 ppb
(0 to 4.1 ppb)
Honolulu, HI
2001 of 11.9 ppb
(1.9 ppb)
Hilo, HI
1,2101 of 21.45 ppb
(0 to 2.9 ppb)
7Kalaupapa Nhp
Kalaupapa, HI
1102 of 21.4 ppb
(1.2 to 1.6 ppb)
8Kohala Ranch Water Co.
Kamuela, HI
8052 of 21.4 ppb
(1.4 ppb)
Honolulu, HI
1,0007 of 91.36 ppb
(0 to 3.57 ppb)
Wailuku, HI
17,9672 of 21.31 ppb
(0.84 to 1.78 ppb)

Health Based Limits for Dibromoacetic acid

Maximum Contaminant Limit (MCL)The enforceable standard which defines the highest level of a contaminant that is allowed in drinking water. MCLs are set as close to health-based limits (Maximum Contaminant Level Goals, or MCLGs) as feasible using the best available analytical and treatment technologies and taking cost into consideration. Source: U.S. Environmental Protection Agency.60 ppb

Violation Summary for Dibromoacetic acid in Hawaii

There are no violations reported for this contaminant in Hawaii