Health Concerns of the Ingredient:
Allergies & immunotoxicity
About CINNAMOMUM CASSIA (CINNAMON) LEAF OIL: Cinnamomum Cassia Leaf Oil is a volatile oil steam distilled from the leaves and twigs ofCinnamomum cassia.
Function(s): Denaturant; Flavoring Agent; Fragrance Ingredient; MASKING
Synonym(s): CINNAMOMUM CASSIA LEAF OIL, CASSIA BARK OIL; CASSIA OIL; CASSIA OIL; CASSIA OIL; CASSIA OIL; CEYLON CINNAMON BARK OIL; CINNAMON BARK OIL; CINNAMON BARK OIL; CINNAMON BARK OIL, CEYLON; CINNAMON BARK OIL, CEYLON; CINNAMON OIL; CRUDE CASSIA OIL; CINNAMOMUM CASSIA (CINNAMIN) LEAF OIL; CINNAMOMUM CASSIA (CINNAMON) LEAF ESSENTIAL OIL; CINNAMOMUM CASSIA LEAF ESSENTIAL OIL; CINNAMON (CINNAMOMUM CASSIA) OIL; CINNAMON LEAF ESSENTIAL OIL; CINNAMON OIL; CINNAMON OIL, ESSENTIAL; CINNAMON OILS
|225 studies in PubMed science library may include information on the toxicity of this chemical see search results ->||NLM PubMed|
|Not suspected to be an environmental toxin||Environment Canada Domestic Substance List|
Multiple, additive exposure sources
|Designated as safe for general or specific, limited use in food||FDA Everything Added to Food|
Organ system toxicity (non-reproductive)
|Classified as not expected to be potentially toxic or harmful||Environment Canada Domestic Substance List|
|EC (Environment Canada). 2008. Domestic Substances List Categorization. Canadian Environmental Protection Act (CEPA) Environmental Registry. |
|FDA (U.S. Food and Drug Administration). 2008. EAFUS [Everything Added to Food]: A Food Additive Database. FDA Office of Food Safety and Applied Nutrition.|
|IFRA (International Fragrance Assocication). 2010. IFRA Fragrance Ingredient List based on 2008 Use Survey. Accessed online 01/04/2010: http://www.ifraorg.org/Home/News/Latest-News/page.aspx/66?xf_itemId=43&xf_selectionDatapartId=25|
|NLM (National Library of Medicine). 2012. PubMed online scientific bibliography data. http://www.pubmed.gov. |
Products Containing the Ingredient
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