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Donald Carr

Senior Advisor

Don came to EWG from the Democratic National Committee, where he served as a Communications Director. Before moving into the public policy world, Don worked in the food industry. He managed the kitchen for  a hunting and fishing resort on South Dakota's Lake Oahe and co-owned a a catering business specializing in music and film festivals that provided meals for parties at the Sundance Film Festival. Don has written about music and film for the Washington (DC) City Paper and published his first novel in 2009.