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News Releases

News Releases

News Releases

Wednesday, April 1, 2015

WASHINGTON – EWG Action Fund supports Sens. Edward J. Markey (D-Mass.) and Barbara Boxer (D-Calif.) in their effort to find out how states and schools across the U.S. have implemented a 1986 law designed to protect students, teachers and other school employees from the dangers of asbestos.

Friday, March 20, 2015

Sen. Diane Feinstein, D-Calif., introduced a bill yesterday that would help protect Americans from the toxic chemical bisphenol A, known as BPA, the Environmental Working Group said in a statement today.

Monday, March 16, 2015

WASHINGTON – A group of top legal scholars, law professors and public interest lawyers with years of collective experience in public health law, including state and federal toxics policy, today took issue with the industry-backed legislation filed last week by Sens. Tom Udall, D-N.M, and David Vitter, R-La., to update the federal chemicals safety law.

Tuesday, March 3, 2015

Most cell phone cases are so badly designed that they partially block the antenna, making the phone work harder to transmit a signal and intensifying the radiation that strikes the user’s head and body, a new Environmental Working Group analysis shows.

Thursday, February 26, 2015

Legislation introduced in the U.S. Senate today would drastically curtail the serious environmental damage inflicted by corn ethanol production, the Environmental Working Group said in a statement.

Thursday, February 26, 2015

WASHINGTON – President Obama’s veto of the Keystone XL bill shows he stands for national policies that invest in clean renewable energy and that he understands the destructive impact this project would have on America’s environment and energy future.

Wednesday, February 25, 2015

Sacramento, Calif. – The Environmental Working Group and the Breast Cancer Fund congratulate Assemblymember Reginald Byron Jones-Sawyer, Sr. (D-Los Angeles) for introducing much-needed legislation that would require manufacturers to disclose the ingredients in cleaning products commonly used by consumers and workers.


Thursday, February 19, 2015

EWG Executive Director Heather White said today that Monday’s West Virginia oil spill and explosion shows that it’s absolutely critical for the U.S. to reduce its dependence on oil and base our future economy on clean energy.

Wednesday, February 4, 2015

Bipartisan legislation introduced today to eliminate the federal requirement to blend corn ethanol into gasoline would help pave the way for greener biofuels and lessen the burden on the environment, said Environmental Working Group Policy Analyst Mike Lavender.

Wednesday, February 4, 2015

World Cancer Day should serve as a reminder that asbestos can cause cancer and kill. Instead, the new Congress today underscored how tone deaf it is when it comes to the plight of real Americans by holding a hearing on the Furthering Asbestos Claim Transparency (FACT) Act.

Wednesday, July 23, 2014

Prominent doctors, scientists and business leaders today urged Congress to pressure the Obama administration to reject an application to market “Enlist DuoTM,” a new toxic herbicide mix of 2,4-D and glyphosate. 

Thursday, July 10, 2014

Ben & Jerry’s co-founder Jerry Greenfield joined members of Congress and pro-GE labeling advocacy groups on Capitol Hill today to protest a House bill that would deny Americans the right to know about genetically engineered (GE) ingredients in their food.

Monday, June 30, 2014

35 prominent doctors, scientists and researchers have signed a letter urging the U.S. Environmental Protection Agency to deny approval of a new double herbicide mix of 2,4-D and glyphosate, which would be marketed as “Enlist DuoTM” weed killer.

Wednesday, April 9, 2014

 Legislation introduced today by Congressman Mike Pompeo (R-Kan.) - christened the “Deny Americans the Right-to-Know” or DARK act by critics - would block any federal or state action to require labeling of foods made with genetically engineered ingredients.


Wednesday, February 19, 2014

A new shopping guide released by the Environmental Working Group today will help consumers find supermarket foods made without ingredients likely to be genetically engineered.