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News Coverage

Prevention: The Food Bailout

Prevention, Robyn O'Brien
Published June 6, 2012

If you eat and pay taxes, you might want to know about “The Farm Bill.”

Remember the bailout that we funded for the banks? Well, the same thing is happening in our food system.

And today, seventy leading chefs, authors, food policy experts, nutritionists, CEOs, and environment and health organizations sent an open letter to Members of Congress urging lawmakers to modernize the Farm Bill and make nutritious and healthy foods more affordable to all Americans.

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