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Water

Nothing is more important to your health and quality of life than safe drinking water and clean streams and lakes. Across the country, pollution from farms is one of the primary reasons water is no longer clean or safe. Agriculture is the leading source of pollution of rivers and streams surveyed by U.S. government experts, according to the Environmental Protection Agency. Thankfully, if we make simple changes in the way we farm, we can take a big step toward clean water.

Monday, December 20, 2010

Laboratory tests commissioned by EWG have detected hexavalent chromium, the carcinogenic “Erin Brockovich chemical,” in tap water from 31 of 35 American cities. The highest levels were in Norman, Okla.; Honolulu, Hawaii; and Riverside, Calif. In all, water samples from 25 cities contained the toxic metal at concentrations above the safe maximum recently proposed by California regulators.

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Reports & Consumer Guides
Wednesday, December 15, 2010

EWG comments on EPA’s review of toxicological studies for hexavalent chromium say that there is no need to weaken the conclusions or delay issuing the document.

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Testimonies & Official Correspondence
Tuesday, December 7, 2010

For more than thirty years, contamination from high-intensity farming has been adding to the pollution that fouls Chesapeake Bay, one of America’s most storied waterways. A new report from the Environmental Working Group today (Dec 7) shows that weakly regulated agricultural practices in the six states of the Chesapeake watershed are overloading soils with phosphorus, a major reason the bay is in trouble.

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AgMag
Blog Post
Thursday, December 2, 2010

By Dusty Horwitt, EWG Senior Counsel

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AgMag
Blog Post
Thursday, November 18, 2010

Everyone agrees: Chesapeake Bay is heavily polluted. Thirty years of promises, compromises, plans, schemes and a whole lot of taxpayer dollars have done little to clean up one of America's most storied watersheds. There’s plenty of blame to go around, and waste from urban sprawl is one factor. But the biggest threat to water quality in the Chesapeake is pollution from agriculture.

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AgMag
Blog Post
Tuesday, September 28, 2010

Thanks to five decades of bad policy decisions, a quirk of geology underlaying hundreds of thousands of acres of California's Central Valley has snowballed into a multi-million dollar taxpayer boondoggle that continues to pose an environmental threat to the fragile San Francisco/San Joaquin Bay-Delta estuary.

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Reports & Consumer Guides
Monday, July 26, 2010

Hopes for comprehensive legislation to combat climate pollution evaporated Thursday (July 22) after months of wrangling in the Senate. In its place Senate leaders are proposing what is being billed as an “oil-spill only” bill with a few added energy provisions.

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AgMag
Blog Post
Tuesday, July 13, 2010

EWG research found that the amount of dioxin a nursing infant ingests daily is up to 77 times higher than the level EPA has proposed to protect the endocrine and immune systems. The fact that both breast milk and formula are contaminated with dioxin highlights the urgent need for EPA to finish its assessment.

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News Release
Monday, July 12, 2010

Last week began with a front page story in the San Francisco Chronicle (July 5) detailing the links between increased fertilizer run-off due to corn ethanol production in the Mississippi River Basin to the swelling Dead Zone in the Gulf of Mexico.

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AgMag
Blog Post
Wednesday, July 7, 2010

On the first of the July, the Environmental Protection Agency (EPA) announced a plan to put everyone who lives or works in the Chesapeake Bay watershed on a "rigorous pollution diet" intended to cut back on the quantities of nitrogen and phosphorus runoff that have turned large portions of the bay into oxygen-deprived "dead zones."

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AgMag
Blog Post
Thursday, June 3, 2010

North Carolinians could be exposed to much higher concentrations of a notorious Teflon chemical than the rest of the country under a proposed state regulation that would allow unsafe levels of the contaminant in drinking water, scientists at EWG warn.

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News Release
Thursday, May 27, 2010

On April 23, the Environmental Working Group’s Rebecca Sutton, PhD, submitted a letter to the Environmental Protection Agency articulating EWG’s support for the Agency's proposed pollution controls. Her letter also urged the EPA to step up its efforts to combat one of the biggest threats to the bay — phosphorous and nitrogen runoff from agriculture — as it goes forward with regulatory and enforcement strategies.

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AgMag
Blog Post
Wednesday, April 28, 2010

In the three months since assuming the chairmanship of the Chesapeake Executive Council, Environmental Protection Agency Administrator Lisa Jackson has directed several encouraging new initiatives.

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AgMag
Blog Post
Thursday, April 8, 2010

Chanda Chevannes has made an important documentary film about Sandra Steingraber's work, based largely on her first book, Living Downstream. The trailer below will give you a sense of Steingraber's belief that our focus should not be downstream, where we see only symptoms, but rather upstream, where we can see causes. And prevent them.

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EnviroBlog
Blog Post
Monday, April 5, 2010

Finally, our climate change champions in the U.S. Senate are defending the long-suffering natural gas industry from the latest round of ridiculously burdensome drinking water protections.  From what we hear the Senate’s draft climate bill may call for no regulation of the industry under the Safe Drinking Water Act.  It’s about time.

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AgMag
Blog Post
Thursday, April 1, 2010

The Environmental Working Group will join other watchdog groups in monitoring the San Francisco Public Utility Commission’s (SFPUC) controversial management of sewage sludge. EWG President Ken Cook said that advocacy organizations have been right to oppose the distribution of composted sewage sludge from the SFPUC for use on Bay Area gardens and farmland.

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AgMag
Blog Post
Wednesday, March 31, 2010

Perdue Chicken Chairman Jim Perdue is retaliating against environmentalists -- and their lawyers -- who filed filed suit against the poultry giant and one of its contract chicken farms on March 2 for violations of the Clean Water Act. From The Washington Post: In Maryland, messing with Big Chicken can bring big trouble. The latest case study is playing out in Annapolis, where the state Senate wants to impose greater scrutiny on the University of Maryland's environmental law clinic.

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AgMag
Blog Post
Tuesday, March 23, 2010

Senate Agriculture Committee Chairwoman Blanche Lincoln (D-Ark) plans to mark up her Healthy, Hunger-Free Kids Act of 2010 this week (March 24). The legislation would reauthorize child nutrition programs and increase their funding by $4.5 billion over 10 years.

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AgMag
Blog Post
Tuesday, March 23, 2010

Senate Agriculture Committee Chairwoman Blanche Lincoln (D-Ark) plans to mark up her Healthy, Hunger-Free Kids Act of 2010 on Wednesday, March 24th. The legislation would reauthorize child nutrition programs and increase their funding by $4.5 billion over 10 years.

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News Release
Monday, March 22, 2010

You've seen The Story of Stuff, right? That short and sweet video explanation of our "consumption problem" and what we can do about it? Well Annie Leonard and the gang at Free Range Studios (plus a few great partners, including EWG!) have done it again. This time about our bottled water problem.

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EnviroBlog
Blog Post

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