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Toxics

Industry doesn’t have to test chemicals for safety before they go on the market. EWG steps in where government leaves off, giving you the resources to protect yourself and your family.

Wednesday, February 4, 2015

World Cancer Day should serve as a reminder that asbestos can cause cancer and kill. Instead, the new Congress today underscored how tone deaf it is when it comes to the plight of real Americans by holding a hearing on the Furthering Asbestos Claim Transparency (FACT) Act.
 

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News Release
Thursday, January 29, 2015

The U.S. Senate today advanced a Keystone XL pipeline bill that puts corporate oil interests before the health of the public and the environment, EWG said in a statement.

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News Release
Wednesday, January 28, 2015

Legislation re-introduced by Rep. Blake Farenthold, R-Texas, would place new burdens on asbestos bankruptcy trusts, slowing compensation to victims suffering from fatal asbestos-related diseases such as mesothelioma, EWG Action Fund said today.

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News Release
Thursday, January 8, 2015

The federal Food and Drug Administration has quietly reaffirmed its position that Americans are not being harmed by bisphenol A, a synthetic estrogen that is an essential ingredient of the epoxy coating that lines the insides of most food cans made in the U.S despite a massive body of evidence that suggests otherwise.  

 

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EnviroBlog
Blog Post
Wednesday, December 24, 2014

From the EWG staff, our picks for the Top 10 Enviroblog stories that had the most impact on Americans’ environmental health in 2014.

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EnviroBlog
Blog Post
Thursday, December 18, 2014

Dr. Theo Colborn was the Rachel Carson of a generation of environmentalists who work on toxic chemicals, pollution and health. She inspired hard work, inventive investigation and courage across the entire environmental movement. 

 

 

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EnviroBlog
Blog Post
Thursday, December 18, 2014

The announcement by global cosmetics giant Revlon that it is removing some long-chain parabens and formaldehyde-releasing chemicals from its products is a step in the right direction, EWG Executive Director Heather White said today. 

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News Release
Wednesday, November 19, 2014

EWG’s Food Scores shows that 100 percent of stuffing mixes have added sugar in them. Not only that, but nearly half of them have ingredients I’d rather avoid because they raise potentially “higher” concerns for health, including links to cancer, and about a quarter have ingredients that raise “moderate” concerns.

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EnviroBlog
Blog Post
Friday, November 14, 2014

EWG applauds Congress for passing a bill that will give Americans better protection from the sun’s harmful UV radiation and greater access to safe and effective sunscreens.

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News Release
Thursday, November 13, 2014

If you’re reading this, you probably don’t want to eat mystery chemicals. And you’d like to eat food, not food-ish stuff full of synthetics. But which food chemicals are most important to avoid?  EWG’s Dirty Dozen List of Food Additives is here to help.

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EnviroBlog
Blog Post
Wednesday, November 12, 2014

Food should be good for you. Unfortunately, sometimes it isn’t. When we think of unhealthy food, what usually come to mind are fat, salt and sugar. But there are other things to be wary of. High on that list are food additives, which are found in almost all packaged and processed foods but are poorly regulated.

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Reports & Consumer Guides
Wednesday, November 12, 2014

Environmental Working Group today published a new Dirty Dozen Guide to Food Additives designed to help people figure out which additives to avoid and why.

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News Release
Monday, November 10, 2014

EWG scientists have concluded that consumers should shop vigilantly, choosing foods selectively to lower their chances of consuming excessive arsenic. That’s why EWG’s Food Score flags arsenic as a “concern” in rice-based products.

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EnviroBlog
Blog Post
Wednesday, November 5, 2014

Ken Cook, the president and co-founder of the Environmental Working Group, says that EWG’s commitment to protecting public health and the environment from toxic pollution will not waver, “no matter who is in charge or what happens in Washington.” 

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News Release
Monday, November 3, 2014

EWG and 18,444 EWG supporters ask the Food and Drug Administration Risk Communication Advisory Committee to improve new draft advice on seafood consumption during pregnancy and childhood. 

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Testimonies & Official Correspondence
Thursday, October 23, 2014

More than 440,000 acres of food crops – including potatoes, peas, grapes and tomatoes – could soon be in the toxic spray zones of a weed-killing chemical linked to Parkinson’s disease and reproductive and immune system problems, now that the Obama administration has approved a new herbicide for widespread use, an EWG analysis shows.

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AgMag
Blog Post
Wednesday, October 15, 2014

The Environmental Working Group is “deeply disappointed” that the U.S. Environmental Protection Agency has decided to approve a toxic weed killer known as Enlist Duo, despite overwhelming opposition from the scientific and public health community, EWG said in a statement today.

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News Release
Monday, September 29, 2014

A new proposal drafted by Sen. Barbara Boxer (D-Calif.) offers a path toward meaningful reform of our broken chemical safety laws. 

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EnviroBlog
Blog Post
Thursday, September 25, 2014

The chemical “safety” bill that the industry’s allies introduced in Congress is far worse than the current outdated and inadequate law. Here are 10 reasons why legislation hailed as “real progress” by some presents real problems for consumers worried about dangerous chemicals in consumer products.

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EnviroBlog
Blog Post
Thursday, September 18, 2014

EWG applauds Senator Boxer’s leadership in fighting for reform of our broken toxics laws and protecting public health.

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News Release

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