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Toxics

Industry doesn’t have to test chemicals for safety before they go on the market. EWG steps in where government leaves off, giving you the resources to protect yourself and your family.

Highlights

Senate Panel Votes to Tighten U.S. Chemicals Regulation Law Read More
BPA May Put Kids at Greater Risk of Obesity, Study Says Read More

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The Latest on Toxics

Tuesday, October 6, 2009
Key Issues:
EnviroBlog
Blog Post
Wednesday, September 30, 2009

Lisa Jackson, administrator of the U.S. Environmental Protection Agency (EPA), has announced historic plans to overhaul federal toxic chemicals controls, with more rigorous testing and safety standards and greater EPA authority to protect the public.

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Key Issues:
News Release
Tuesday, September 29, 2009

Organizations representing chemical manufacturers, environmental and public health advocates, environmental justice leaders and consumer product goods companies will host an historic conference to explore fundamental changes to U.S. chemical policy.

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Key Issues:
News Release
Thursday, September 24, 2009

 

Associated Press, John Heilprin

Published December 20, 2005

Drinking water may have a lot more in it than just H20 and fluoride, according to an environmental group's analysis of records in 42 states.

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Key Issues:
AgMag
Blog Post
Thursday, September 24, 2009

What's the world coming to when your freakin' flip-flops are laced with toxic chemicals dangerous to human health and the environment?

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EnviroBlog
Blog Post
Monday, September 21, 2009

 

Associated Press, John Heilprin

Published January 8, 2002

Millions of Americans have been drinking tap water contaminated with chemical byproducts from chlorine that are far more than what studies suggest may be safe for pregnant women, two environmental groups say in a new study.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

USA Today, Michelle Healy
Published January 9, 2002

Millions of Americans have been drinking tap water contaminated with chemical byproducts from chlorine that are far more than what studies suggest may be safe for pregnant women, two environmental groups say in a study. Chlorine is commonly used to disinfect drinking water. When it is added to water that contains organic matter such as runoff from farms or lawns, however, it can form compounds such as chloroform that can cause illness.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

 

Los Angeles Daily News, Lisa Mascaro

Published January 9, 2002

Drinking tap water could put pregnant women at higher risk for miscarriage and birth defects in some parts of Southern California, says a report released Tuesday by two environmental groups.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

Chicago Sun-Times, Gary Wisby
Published January 9, 2002

Chlorination of tap water puts thousands of Illinois women at risk of miscarriage or birth defects, according to a report released by environmental activists Tuesday.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

 

Reuters
Published January 9, 2002

High levels of chlorination byproducts (CPBs) in drinking water put pregnant women at a higher risk for miscarriages or having children with birth defects, according to a study released on Tuesday.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

 

San Francisco Chronicle, Jane Kay

Published January 9, 2002

Pregnant women who drink chlorinated tap water face a higher risk of miscarriage and birth defects in their newborns despite tougher new standards, says a study by two environmental groups.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

 

Women’s Health Weekly
Published January 31, 2002

Millions of Americans have been drinking tap water contaminated with chemical chlorine byproducts that are far more than what studies suggest may be safe for pregnant women, two environmental groups say in a new study.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

 

The Washington Post, Anita Huslin

Published February 10, 2002

Annette Spaven already had three children when she found out she was pregnant again four years ago.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

MSNBC Published January 8, 2002 Millions of Americans have been drinking tap water contaminated with potentially harmful byproducts of chlorine - and often at levels in excess of what studies show to be safe for pregnant women, two environmental groups say in a new report. Chlorine is commonly used to disinfect drinking water. When it is added to water that contains organic matter such as runoff from farms or lawns, however, it can form compounds such as chloroform that can cause illness.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

Making good on Administrator Lisa Jackson’s confirmation promise, the Environmental Protection Agency (EPA) is moving ahead with its deliberations on whether to impose the first national limits on drinking water contamination by perchlorate, the main component of solid rocket fuel.

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News Release
Monday, September 21, 2009

If you want to see a very cool combination of solid science, smart advocacy and consumer empowerment, check out HealthyStuff.org, a project of our friends at The Ecology Center in Ann Arbor.

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Key Issues:
EnviroBlog
Blog Post
Friday, September 18, 2009

 

U.S. agency offers 3 options; critics prefer retiring farmland

San Francisco Chronicle, Glen Martin

Published November 1, 2005

A pending decision on the disposal of contaminated wastewater produced by San Joaquin Valley agriculture could have disastrous consequences for Bay Area drinking water, fisheries and wildlife, officials say.

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Key Issues:
AgMag
Blog Post
Sunday, September 6, 2009

Our homes are filled with plastics, and most of us don't really know what they're made of -- or whether they're safe.

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Key Issues:
EnviroBlog
Blog Post
Friday, August 28, 2009

Video - Amy Rosenthal, Outreach Manager with EWG, introduces us to pesticides and the dangers they can impose on our health.

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Video
Friday, August 28, 2009

Olga Naidenko, a Senior Scientist at EWG, informs us on the dangers of using non-stick pans, like Teflon, when cooking in your kitchen. Teflon pans produce toxic fumes which can create allergies and flu like symptom for users.

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Video

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