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Food

Few choices you make have as powerful an effect on your health and the planet as what you choose to eat. EWG empowers you with the facts on your food.

Monday, May 16, 2011

On Friday (May 13), Environmental Working Group President Ken Cook blew the whistle on the agri-chemical lobby's months-long effort to get the government to put the industry's spin on the upcoming annual report on pesticide residues on fresh produce.

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AgMag
Blog Post
Friday, May 13, 2011

When industry lobbyists want the government to do something the public won’t like, they usually go about it quietly.  Not so for the produce and pesticide lobby.

 
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AgMag
Blog Post
Friday, May 6, 2011

Leading pesticide researchers write FDA, USDA and EPA to call for increased monitoring of pesticide residues on fruits and vegetables, as well as more study of pesticide effects on children.

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Testimonies & Official Correspondence
Wednesday, May 4, 2011

Food prices and food scarcity are quickly becoming the hidden driver in world politics, says pioneering environmental analyst Lester Brown, sparking political upheaval in the Middle East and threatening the stability of other developing countries.

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Key Issues:
AgMag
Blog Post
Friday, April 8, 2011

When Rep. Jean Schmidt (R-Ohio) spoke to the Organic Trade Association's Washington Policy Conference the other day, her talk had two parts: the part where she left the distinct impression that she had no idea whom she was talking to, and the part where it seemed she didn't care.

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Key Issues:
AgMag
Blog Post
Wednesday, April 6, 2011

Coalitions often help bring about real change for the public good.  Not this one though.

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AgMag
Blog Post
Wednesday, March 16, 2011

Federal nutritional guidelines advise us to eat five-to-nine servings of fruits and vegetables a day. That’s not too difficult if you are lucky enough to have access to the fresh and tasty produce grown in Northern California, where I live.

But many folks in this region and in the rest of the country aren’t so lucky.

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Key Issues:
AgMag
Blog Post
Thursday, March 3, 2011

To judge by the results of their budget-slashing, all-night tea party a few weeks back, Republicans must have swarmed out of their caucus and onto the floor of the House of Representatives with a single rallying cry on their lips.

Women and children first!

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Key Issues:
AgMag
Blog Post
Thursday, March 3, 2011

Volatile food markets and food insecurity contributed to the civic unrest that recently brought down Egypt’s president. To better understand the unfolding reality of global food price volatility, ActionAid and the Environmental Working Group (EWG) today released an interactive map showing which countries are at highest risk of a food crisis due to recent food price hikes.

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News Release
Wednesday, March 2, 2011

Since 2006, Environmental Working Group has been building an email list of engaged consumers who sign up to get regular alerts about our latest research and practical tips to help them keep their families safe, healthy and informed. 

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News Release
Thursday, February 24, 2011

Big Ag is big business – and big profits. And when anyone raises questions about the billions of tax dollars lavished on the largest industrial growers of corn, soybeans and other commodity crops or points out the harm that these perverse incentives do to the environment, Big Ag’s lackeys lash out.

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AgMag
Blog Post
Tuesday, February 22, 2011

Attending the TEDx Manhattan event on the future of food and farming was a day-long drink from a fire hose of cutting-edge ideas, sobering realities and sincere enthusiasm about how America can eat better and farm more sustainably.

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AgMag
Blog Post
Thursday, February 10, 2011

America is emerging from a financial calamity that claimed millions of jobs. Hundreds of thousands of families struggle every day just to feed their kids. The tenuous economy has increased pressure on the government to reduce spending and rein in the mounting federal deficit. But not everyone is feeling the pain.

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Key Issues:
AgMag
Blog Post
Tuesday, February 1, 2011

Big agribusiness hates it when we talk dirty. The Dirty Dozen that is, EWG's list of fresh fruits and vegetables that are most likely to carry pesticide residues.

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AgMag
Blog Post
Tuesday, January 25, 2011

New school food standards proposed last week by the Obama administration could nearly double the amount of fruits and vegetables that more than 32 million kids eat every day.

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Key Issues:
AgMag
Blog Post
Monday, January 24, 2011

Last week was a reminder – if I needed it – of just how out of touch the powerful farm lobby is with the rest of America.

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Key Issues:
AgMag
Blog Post
Thursday, January 13, 2011

In mid-December, as millions of American school children were eagerly anticipating their holiday break of sleeping late and no homework, President Obama signed into law the Healthy, Hunger-Free Kids Act of 2010. 

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Key Issues:
AgMag
Blog Post
Wednesday, January 12, 2011

Food and agriculture policy always comes down to money: how federal dollars will be prioritized and spent.

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Key Issues:
AgMag
Blog Post
Thursday, December 30, 2010

Ok, our list of the "worst" environmental stories of the year was a bit of a downer. So here are EWG's Top 10 good environmental news stories.

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Key Issues:
EnviroBlog
Blog Post
Tuesday, December 28, 2010

The 10 most important stories from EWG's AgMag blog in 2010.

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AgMag
Blog Post

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