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GMO Foods

More than 60 nations require labeling of genetically modified food.  But American consumers are left in the dark without the basic right to know if the food they eat or feed their families has been genetically modified. 

Genetically modified foods were introduced to the public in the 1990’s.  Today, they can be found in more than 75 percent of our food supply.

Independent polls show that more than 90 percent of Americans of all political stripes support labeling GMO food.  Momentum for labeling requirements continues to grow.  Nearly 1.4 million Americans have joined a petition urging the U.S. Food and Drug Administration to require GMO food labeling, labeling initiatives have been introduced in more than 30 states, and three states have passed labeling laws.

Thursday, August 20, 2015

An article published today in the prestigious New England Journal of Medicine by two of the nation’s most respected experts on pesticides and children’s environmental health calls for the Food and Drug Administration to require mandatory labeling of genetically engineered (GMO) food.

 

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AgMag
Blog Post
Thursday, August 6, 2015

When President Obama stepped off Air Force One in Kenya last month, he could automatically enjoy the right to know what is in his food... a right Americans don't have in the U.S.
 

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AgMag
Blog Post
Tuesday, August 4, 2015

The Boston Globe ran an editorial yesterday (August 3) supporting a bill recently passed by the U.S. House of Representative to block states and the federal government from requiring foods to be labeled if they contain GMO ingredients.

 

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AgMag
Blog Post
Monday, August 3, 2015

Federal lobby disclosure forms from big food and biotechnology companies, and their trade groups opposed to mandatory GMO labeling reveal a surge in lobbying expenditures during the first half of 2015, according to a new analysis by EWG.

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News Release
Monday, August 3, 2015

Big food and biotechnology companies and trade associations have reported spending $51.6 million over the first half of this year, some or all of which went to lobby for legislation that would block state and federal agencies from requiring food companies to label products that contain GMO ingredients, according to new analysis by EWG.

 
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Reports & Consumer Guides
Wednesday, July 29, 2015

Will consumers view a GMO label on food packages as a “warning?"

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AgMag
Blog Post
Thursday, July 23, 2015

Legislation dubbed the Deny Americans the Right to Know, or DARK, Act, passed the House of Representatives today, but the fight for a more transparent food industry is only just beginning, EWG’s Scott Faber said following the vote. 

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News Release
Thursday, July 23, 2015

As EWG pointed out last week, the version of the DARK Act passed by the House Committee on Agriculture could block or “preempt” many state and local regulations related to GMOs.

 

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AgMag
Blog Post
Thursday, July 23, 2015

The hysterical arguments being made by some food companies to fight GMO labeling should sound familiar: they’ve made the same claims to combat food safety and food labeling laws for decades.

 

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AgMag
Blog Post
Wednesday, July 22, 2015

It’s getting harder and harder for opponents of GMO labeling to ignore the mushrooming opposition to the Deny Americans the Right to Know Act, or DARK Act. This anti-environment and anti-farmworker bill would block states and local governments from passing GMO labeling laws to give Americans more information about their food. More than 300 organizations, companies, food industry and social justice leaders are working together to defeat this legislation, which Big Food and Big Ag are spending millions to pass.

 

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AgMag
Blog Post
Wednesday, July 22, 2015

As the fight over the DARK Act heats up in the House this week, new survey data underscore what polls by The Washington Post, The New York Times and Consumer Reports have been showing for years: nine of every 10 Americans want genetically engineered foods, or “GMOs,” to be labeled.
 

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AgMag
Blog Post
Wednesday, July 22, 2015

New surveys show that citizens in six key states overwhelmingly support mandatory labeling for foods containing genetically modified organisms, known as GMOs. 

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News Release
Wednesday, July 22, 2015

The Environmental Protection Agency recently pledged to spend the next five years studying the effects of glyphosate, the most commonly used herbicide in the U.S. and the main ingredient in Monsanto’s Roundup, on 1,500 endangered species.

 

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AgMag
Blog Post
Tuesday, July 21, 2015

An EWG survey of athletic fields and parks in a six-state sample of small-town America shows that more than 90 percent of these recreational areas are within 1,000 feet of a corn or soybean field where two toxic weed killers could well be sprayed, meaning that anyone playing there is likely to be exposed. More than 56 percent were within 200 feet.
 

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AgMag
Blog Post
Monday, July 20, 2015

When Congress votes this week on legislation to block GMO labeling, far more will be hanging in the balance than the simple question of whether consumers will be allowed to know whether their food was produced with a novel – and still largely unproven – technology.

 

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AgMag
Blog Post
Friday, July 17, 2015

One of the world’s leading experts on cancer risk, Dr. Christopher Portier, told an international conference in London this week that he is certain that glyphosate, the weed killer most commonly used with genetically engineered crops or “GMOs,” can damage human DNA in ways that could lead to cancer.

 

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AgMag
Blog Post
Thursday, July 16, 2015

The anti-labeling DARK Act sponsored by Rep. Mike Pompeo (R-Kans.)  is now also an anti-environment, anti-farmworker and anti-public health bill. The latest version could rip more than 100 laws from the books of 43 states as they pertain to genetically engineered crops, or “GMOs.”

 

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AgMag
Blog Post
Wednesday, July 15, 2015

Genetically engineered crops, commonly called “GMOs,” have led to an explosion in the use of toxic weed killers linked to cancer and other health problems – and people in America’s heartland are most at risk of exposure.


 

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AgMag
Blog Post
Tuesday, July 14, 2015

Advocates for mandatory GMO labeling today denounced the House Agriculture Committee’s vote to approve legislation that has come to be known as the Deny Americans the Right to Know (or DARK) Act, calling it an egregious example of government overreach. 

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News Release
Monday, July 13, 2015

Americans want to know what’s in their food and how it’s grown.
 

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AgMag
Blog Post

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