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Farming

The food we produce and the way we produce it has profound effects—good or bad—on our health, quality of life and the environment. On these pages you will learn what EWG is doing to protect your health and environment while ensuring a sustainable future for America’s working farms and ranches.

Thursday, February 14, 2013

Environmental Working Group vice president for government affairs Scott Faber released the following statement on the American Family Economic Protection Act.

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News Release
Wednesday, February 13, 2013

One of the better tools that conventional row crop farmers can use to increase the environmental health of their land is to plant “cover crops” of legumes and grasses. These help control erosion, sequester carbon, improve soil health, fight weeds, add nitrogen to the soil and make soil nutrients more available, reducing the need for chemical fertilizers.

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AgMag
Blog Post
Wednesday, February 13, 2013

Tomorrow, the Senate Committee on Agriculture will hold a hearing titled “Drought, Fire and Freeze: The Economic Disasters for America’s Agricultural Producers.”

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AgMag
Blog Post
Monday, February 4, 2013

 

By driving up the price of food and gas and causing costly engine damage, corn ethanol has been bad news for consumers. And by driving up the price of food, corn ethanol is also costing all of us money – by increasing the cost of federal programs like food stamps and school lunches.

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AgMag
Blog Post
Friday, January 25, 2013

In a recently posted blog titled Something’s Gotta Give, Marcia Zarley Taylor proves once again that she is one of the most cogent observers of crop insurance. Taylor is executive editor of the agriculture website DTN, and her post warns farmers that the once-sleepy crop insurance program is taking center stage as Congress starts over on the farm bill. She quickly explains why.

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AgMag
Blog Post
Thursday, January 24, 2013

Faster is better, right? So is it a good thing that it now takes only 59 days for an Iowa lake to undergo a change that once took 631 days? No. Not when we’re talking about how long it takes for a lake to fill up with mud.

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AgMag
Blog Post
Friday, January 18, 2013

I need to start by publicly apologizing for not engaging in the debate over genetically engineered crops, technically, genetically modified organisms or GMOs, until two years ago.

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AgMag
Blog Post
Wednesday, January 16, 2013

WASHINGTON – The decision by a federal appeals court not to block the sale of gasoline containing 15 percent corn ethanol (known as E15) is a setback for consumers and the environment, says Environmental Working Group vice president for government affairs Scott Faber.

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News Release
Thursday, January 10, 2013

Environmental Working Group President Ken Cook often points out that many pesticides that were once liberally sprayed on food crops and considered perfectly safe turn out to be anything but - after farm workers and consumers have been exposed to them for years. 

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EnviroBlog
Blog Post
Wednesday, January 2, 2013

WASHINGTON – Buried in the 150-page “fiscal cliff” tax bill passed New Year's Day is a last-minute farm bill extension that buys time for Congress to craft and debate an improved measure to establish food and farm policy for the long haul.

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News Release
Friday, December 21, 2012

The top environmental health stories of 2012 were all about everyday hazards that are right in our backyards. They have to do with the unintended consequences of chemical pollution that could harm the health of our families, our neighbors, our towns - our nation.

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EnviroBlog
Blog Post
Friday, December 21, 2012

House Speaker John Boehner made the right choice when he refused to include a trillion-dollar farm bill in legislation designed to avert the “fiscal cliff.”

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AgMag
Blog Post
Friday, December 21, 2012

Events that used to be called “acts of God” – but that we now realize are increasingly driven by human activity – became the most important environmental news stories of 2012 in the opinion of Environmental Working Group’s staff of scientists, analysts, lawyers, organizers and others. Topping their list was the devastating and ongoing drought that beset much of the United States. As a group, climate-related events – including superstorm Sandy – garnered more votes than any other topic.

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AgMag
Blog Post
Thursday, December 13, 2012

EWG’s Scott Faber joined representatives of several fiscally conservative organizations in calling on Congress not to slip a full farm bill reauthorization into any legislative package they cobble together to avoid the imminent “fiscal cliff.”

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AgMag
Blog Post
Thursday, December 13, 2012

Congressional leaders in search of a compromise to avoid plunging off the “fiscal cliff” are under growing pressure from the agriculture subsidy lobby and its friends in Congress to attach a subsidy-laden farm bill to legislation ostensibly designed to straighten out the nation’s finances.

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AgMag
Blog Post
Thursday, December 13, 2012

Congressional leaders in search of a compromise to avert the “fiscal cliff” are under growing pressure from advocates for subsidized agriculture to attach a $1 trillion farm bill to legislation ostensibly designed to straighten out the nation’s finances.

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AgMag
Blog Post
Tuesday, December 11, 2012

Forty years after the Clean Water Act became law, the data are clear: Iowa's rivers and streams are still murky. The pollution that continues to degrade them has become a case study on the consequences of the most serious flaw in this historic and otherwise effective federal law: It does little or nothing to address agricultural pollution.

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Reports & Consumer Guides
Monday, December 10, 2012

Environmental Working Group joined several groups today to call on lawmakers to stop a secret farm bill from being attached to any legislation designed to straighten out the nation's finances.

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News Release
Wednesday, November 28, 2012

A New York Times headline this month (Nov, 13) read: “The Problem is Clear: The Water is Filthy.” It should have read: “The Problem is Clear: Agriculture Granted the Right to Make the Water Filthy.”

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AgMag
Blog Post
Tuesday, November 27, 2012

It’s a new day for those who have felt poorly served by California’s chief food and agriculture agency.

 

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AgMag
Blog Post

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