The Issue
Subsidies
EWG’s renowned farm subsidy database reveals that taxpayer support goes mostly to large, profitable operations, not to sustainable family farms that truly need the help. We’re working to change a badly broken system.
Sign Up
The Latest on Subsidies
The Food and Environment Reporting Network released an investigation into government subsidized crop insurance today at MSNBC.com.
Read MoreGregory Meyer at the Financial Times has an explosive story (subscription required) on how big time money managers can’t get enough of the federal government’s revenue guarantees with crop insurance subsidies.
Read More“Large farms simply don’t need unlimited government support to pay for crop insurance. Capping these premium supports will cut the deficit, while ensuring farms continue to have access to insurance. It’s just common sense.”
Read MoreNational leaders in food and farm policy have taken steps to form a new nonprofit organization that for the first time will hold lawmakers in Congress accountable for their votes on a broad range of issues, including food safety, farm subsidies, nutrition assistance, farm animal welfare, fisheries management, organic and local food, farm and food worker justice, and the impacts of food and farm policies on the environment.
Read MoreThe Environmental Working Group released two eye-opening investigations today as the Senate farm bill teeters between passage and failure.
Read More
Few Americans know that taxpayers finance a $90 billion crop insurance program that provides millions in subsidies to highly profitable farm businesses and insurance companies. And even fewer know that the crop insurance industry spends more on lobbying and political donations than farm organization representing corn, soybean and wheat farmers.
Read MoreSens. Mark Begich, D-Alaska, and John McCain, R-Ariz., have introduced an amendment to the Senate farm bill that would make public the names of the individuals who benefit from taxpayer-funded crop insurance premium subsidies.
Read MoreWhen the government allows oil and gas companies to avoid paying taxes, lawmakers call it a “subsidy.” But when the government pays 62 percent of the cost of obtaining crop insurance, it’s called a “discount?”
Read MoreNEW on the Environmental Working Group’s highly-regarded farm subsidy database (more than 350 million searches since 2004): crop insurance data.
Read More
Editorial boards across the country continue deriding the lack of meaningful reform in the Senate farm bill. The Washington Post weighed in today in an editorial called, “Fertile ground for change.” Some excerpts: "The bill’s savings would have been almost twice as great if it did not offset the elimination of direct payments with a new, subsidized crop insurance program on top of the generous one from which farmers already benefit."
Read More
The Senate is expected to start debate this week on adoption of common sense reforms to the federal crop insurance program. This issue could not be more important. Crop insurance has quietly become the primary source of federal subsidies for farmers.
Read MoreSens. Tom Coburn, R-Okla., Dick Durbin, D-Ill., Jeanne Shaheen, D-N.H., and Pat Toomey, R-Pa., introduced amendments today that would save taxpayers billions of dollars and take important steps toward reforming the heavily subsidized federal crop insurance program.
Read MoreSen. Tom Coburn, R-Okla., Sen. Dick Durbin, D-Ill., Sen. Jeanne Shaheen, D-N.H., and Sen. Pat Toomey, R-Pa., today introduced amendments that would save taxpayers billions of dollars and take important steps toward reforming the heavily subsidized federal crop insurance program.
Read MoreThe Salt Lake City Tribune joined the growing list of newspapers casting scorn on the Senate Agriculture Committee’s 2012 farm bill.
Read MoreIt seems that an expensive new entitlement program, unlimited insurance subsidies and new insurance programs designed just for cotton and peanut farmers just aren't enough for some Southern legislators.
Read MoreThe Environmental Working Group today released a letter signed by more than 70 American food and health leaders who urged Congress to cut crop insurance subsidies and redirect that money into vital investments in nutrition, healthy food and conservation programs. Signers include Michal Pollan, Bill McKibben, Marion Nestle and celebrity chefs Mario Batali, Tom Collichio, Alice Waters and Rick Bayless.
Read MoreNew York Times’ editorial board member Robert Semple penned a blistering take on the Senate farm bill for the paper’s Sunday Outlook section. Some excerpts: "Every five years or so, Congress promises a new, improved farm bill that will end unnecessary subsidies to big farmers, enhance the environment and actually do something to help small farmers and small towns."
Read More
Now is our chance to turn the farm bill into a healthier food bill, but we need you to stand with us.
Read MoreEWG released an eye-opening report yesterday on subsidized crop insurance’s out-of-control spending. Using newly acquired government data, EWG demonstrated that crop insurance subsidies overwhelmingly benefit large agricultural operations – to the tune of more than a million dollars apiece in 2011 for 26 growers.
Read More