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Conservation

Farms and ranches cover more than half of all land in the United States. EWG works to keep the land productive and to protect soil, water and wildlife.

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Organic Produce Reduces Exposure to Pesticides, Research Confirms Read More
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The Latest on Conservation

Monday, November 23, 2009

Big Ag is taking a beating from Al Gore's recent green blitz of late night comedy shows. On tour promoting his new book, Our Choice, the former VP and Nobel Prize and Oscar winner has been blunt in his assessments of agriculture's contribution to the climate change crisis.

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Key Issues:
AgMag
Blog Post
Friday, November 20, 2009

The dedicated folks at The Organic Center released a hard hitting report today, Impacts of Genetically Engineered Crops on Pesticide Use: The First Thirteen Years.

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AgMag
Blog Post
Wednesday, November 18, 2009

“Today’s high (or low) temperature was an all-time record for this date.” How many times have you heard that? This kind of news has been a staple of local weather forecasts for decades. And if you’d been keeping track, you would have noticed something curious. The number of days that produce sweltering record high temperatures has been eclipsing the number of days with frigid record lows.

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Key Issues:
AgMag
Blog Post
Monday, November 16, 2009

Veteran reporter Dan Morgan has taken a hard, clear-eyed look at carbon markets for agriculture and the validity of  various conservation practices aimed at fighting climate change (h/t farmpolicy.com).

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Key Issues:
AgMag
Blog Post
Thursday, November 12, 2009

A Prairie Home Companion,  the long-running radio variety show, Robert Altman movie and purveyor of powdermilk biscuits,usually broadcasts from St. Paul, Minnesota. Last week's performance originated from Des Moines. During the show's the Lives of the Cowboys segment, the following exchange transpired.

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AgMag
Blog Post
Thursday, November 5, 2009

The Agriculture Research Service (ARS) of the US Department of Agriculture released a surprising bit of climate change-related research on Tuesday, work that suggests that getting big cuts in greenhouse gas emissions from simple changes in common farming practices may not be as easy as many hope.

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Key Issues:
AgMag
Blog Post
Monday, November 2, 2009

Hearings began in the Senate last week on the Kerry-Boxer Clean Energy Jobs and American Power Act. This bill, the companion legislation to the Waxman-Markey climate change bill passed by the House, aims  for a 20 percent cut in U.S. greenhouse gas emissions by 2020.

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Key Issues:
AgMag
Blog Post
Monday, October 26, 2009

Crying Wolf, EWG's recent report on current climate change legislation, convincingly debunked exaggerated claims that a cap-and-trade system to limit greenhouse gases will increase costs for the agriculture sector. Many farm state lawmakers and agri-lobby groups have been recklessly misstating and inflating the cost of protecting agriculture from the ravages of climate change, using flawed conclusions drawn from their analysis of the Waxman-Markey climate bill (officially the American Clean Energy and Security Act of 2009 or ACES).

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Key Issues:
AgMag
Blog Post
Wednesday, October 21, 2009

Mississippi River and Gulf of Mexico watershed informational slides.

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Key Issues:
AgMag
Blog Post
Thursday, October 15, 2009

When we talk about California and climate change, agriculture matters.  California's agriculture sector faces two major challenges:

  1. Reduce its contribution to climate change.
  2. Arm itself against the threats a warming planet poses to agricultural production.
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Key Issues:
AgMag
Blog Post
Wednesday, October 7, 2009
Key Issues:
Reports & Consumer Guides
Tuesday, October 6, 2009

Farm industry leaders and their supporters in Congress are trying to derail climate change legislation by insisting that the House-passed bill, the American Clean Energy and Security Act (ACES), will cause ruinous increases in the costs of production for farmers. They claim this threat is so potentially devastating that climate change legislation should be shelved or loaded up with concessions that send more money to their agricultural constituents.

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Key Issues:
AgMag
Blog Post
Monday, September 28, 2009

 

by Kari Hamerschlag

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Key Issues:
Reports & Consumer Guides
Thursday, September 24, 2009

Remarks by Environmental Working Group Midwest Vice-President Craig Cox to the Mississippi River Gulf of Mexico Watershed Nutrient Task Force Public Meeting.

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Key Issues:
AgMag
Blog Post
Wednesday, September 23, 2009

 

 

EWG testifies before the Mississippi River/Gulf of Mexico Watershed Nutrient Task Force that farm run-off in the Mississippi River Basin expands the Gulf of Mexico “dead zone.”

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Key Issues:
Testimonies & Official Correspondence
Monday, September 21, 2009

 

Minneapolis Star Tribune

Published September 18, 2006

The idea that agriculture has become a major source of pollution in the Mississippi River will startle many Midwesterners. But it's no surprise to the government's top environmental regulators.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

 

New Standard, Jessica Azulay

Published April 11, 2006

Every summer, a huge swell of algae spreads through the Gulf of Mexico and then dies, smothering aquatic life in its wake. Scientists have documented this expanding "dead zone" since the early 1970s, finding that in recent years it has grown to an average of 14,000 square miles of ocean.

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AgMag
Blog Post
Monday, September 21, 2009

 

Chicago Tribune, Andrew Martin

Published April 9, 2006

A new study on Monday found that a relatively small percentage of rural counties – many of them in Illinois – are contributing most of the fertilizer pollution that is creating a summertime “dead zone” in the Gulf of Mexico, where massive algae blooms snuff out most aquatic life.

 

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

Farm Futures, Jacqui Fatka

Published April 9, 2006

Nitrate pollution in the Mississippi River Basin is a growing problem, creating a Dead Zone downstream for marine wildlife. A new analysis from the Environmental Working Group shows that the problem is more solvable than it ever has looked before if the federal government begins to focus conservation needs in the trouble area.

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Key Issues:
AgMag
Blog Post
Monday, September 21, 2009

Arkansas Democrat-Gazette, Nancy Cole

Published April 10, 2006

Farmers in 15 northeast Arkansas counties are among the top contributors of fertilizer pollution that creates a "dead zone" of more than 5, 000 square miles in the Gulf of Mexico, according to a study released Monday by the Environmental Working Group.

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Key Issues:
AgMag
Blog Post

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