In the last decade, U.S. taxpayers have sent $30 billion to farmers and landowners to fund federal conservation programs to protect public health and the environment, according to data obtained through Freedom of Information Act requests and revealed today in an exclusive new EWG database.
Up to 14 million students in 26,000 U.S. schools could be exposed to unsafe levels of a notorious class of chemicals banned almost 40 years ago, according to a recent study by scientists at the Harvard T.H. Chan School of Public Health.
Under an Environmental Protection Agency program, from 2013 to 2015, local water utilities took more than 60,000 water samples and found chromium-6 in more than 75 percent of samples. The EPA's tests were spurred by a 2010 EWG investigation that found elevated levels of chromium-6 in the tap water of 31 of 35 cities sampled. EWG's analysis of the EPA data estimates that water supplies serving 218 million Americans have potentially unsafe levels of the chemical.
EWG urged the federal Food and Drug Administration today to investigate whether certain ingredients used in sunscreens to boost SPF values are masking sunburn, the body’s main warning sign of skin damage, without providing additional protection from other types of UV damage.
The nation’s new chemical safety law promises to give the Environmental Protection Agency expanded authority to regulate hazardous chemicals in consumer products. But of the tens of thousands of chemicals on the market, most never tested for safety, which should the EPA tackle first?
Flame retardant chemicals linked to cancer and hormone disruption have been detected in a group of California children at higher levels than found in an earlier study of kids in New Jersey, EWG researchers said in a report released today.
Shoppers can quickly and easily identify cosmetics and personal care items that meet EWG’s strictest health and transparency standards with the EWG VERIFIED™ mark. The program now features 252 products. It covers cosmetics, including foundations, blushes, eye shadows, eye liners, lipsticks and lip glosses; skin care products such as lotions and moisturizers; shampoos and soaps; and many more.
For consumers who want to avoid bisphenol A, EWG today unveiled an easily searchable database of more than 16,000 food and beverage items that may come in cans, bottles or jars containing the hormone-disrupting chemical, better known as BPA. The list was compiled from a little-known food industry inventory and is now available at EWG's Food Scores database.
With tonight’s voice vote in the Senate, chemicals policy reform legislation that fails to adequately protect human health and the environment is headed to the President, noted Environmental Working Group.
The radiation emitted from wireless devices could cause brain cancer, according to a multi-year study from the federal National Toxicology Program. The results appear to confirm human evidence used by the World Health Organization that declared cell phone radiation a possible carcinogen.
Almost three-fourths of the 750 sunscreens evaluated for EWG’s annual Guide to Sunscreens, released today, offer inferior protection or contain worrisome ingredients like oxybenzone, a hormone disruptor, or retinyl palmitate, which may harm skin.
The Environmental Working Group today released a new edition of its Guide to Healthy Cleaning, an online database detailing the health hazards and environmental concerns for more than 2,500 household products. With the addition of hundreds of new products , the updated Guide tells shoppers what they need to know to make healthier choices.
Pregnant women who follow the federal government's draft dietary advice could eat too much fish high in toxic mercury, which is harmful to the developing brains of fetuses, babies and young children, according to a new EWG study of women nationwide. At the same time, they could fail to get enough of the omega-3 fatty acids essential to their babies’ healthy development.
EWG commended Procter & Gamble, the multinational manufacturer of family, personal care and household products, for taking a significant step today toward greater transparency about its ingredients by making public a list of more than 140 chemicals it does not use in any fragrances in its brands.
Under pressure from EWG and other environmental and health groups, the U.S. Food and Drug Administration is banning three grease-resistant chemical substances linked to cancer and birth defects from use in pizza boxes, microwave popcorn bags, sandwich wrappers and other food packaging. The FDA’s belated action comes more than a decade after EWG and other advocates sounded alarms and five years after U.S. chemical companies stopped making the chemicals. It does nothing to prevent food processors and packagers from using almost 100 related chemicals that may also be hazardous.