EWG's Guide to Healthy Cleaning

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Evidence
Products Containing the Group
Substances in the Group

developmentb

C

AMINE OXIDES

Products with this unspecific ingredient may be composed of any the specific substances listed below. The evidence shown is based on the most concerning group member.

Asthma/Respiratory

Some Concern

Skin Allergies &
Irritation

Some Concern

Developmental &
Reproductive Toxicity

No Data, Some Concern

Cancer

No Data, Some Concern

Environment

No Data, Some Concern

Top scoring factors: May contain ingredients with potential for respiratory effects; skin irritation/allergies/damage; damage to vision

This unspecific ingredient, Amine oxides, can be found in 7 products.

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Impurities

Health issue

Level of Concern

Source

COCAMIDOPROPYLAMINE OXIDE
Impurity: 3-DIMETHYLAMINOPROPYLAMINE
Causes severe skin burns and eye damage
Only in: Oven Cleaner; Drain Opener/Clog Remover; Hard Water Stain Remover; Toilet Cleaner; Stove Top Cleaner

some

GHS Hazard Codes - EU GHS Hazard Labeling Codes

COCAMIDOPROPYLAMINE OXIDE
Impurity: 3-DIMETHYLAMINOPROPYLAMINE
Harmful if swallowed

some

GHS Hazard Codes - EU GHS Hazard Labeling Codes

COCAMIDOPROPYLAMINE OXIDE
Impurity: 3-DIMETHYLAMINOPROPYLAMINE
Asthmagen

some

AOEC Asthmagen list - AOEC

COCAMIDOPROPYLAMINE OXIDE
Impurity: 3-DIMETHYLAMINOPROPYLAMINE
May cause an allergic skin reaction

some

GHS Hazard Codes - EU GHS Hazard Labeling Codes

COCAMIDOPROPYLAMINE OXIDE
Impurity: 3-DIMETHYLAMINOPROPYLAMINE
Causes severe skin burns and eye damage
Only in: Drain Opener/Clog Remover; Oven Cleaner; Hard Water Stain Remover; Toilet Cleaner; Stove Top Cleaner

some

GHS Hazard Codes - EU GHS Hazard Labeling Codes

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EWG provides information on cleaning product ingredients from the published scientific... continue reading →

EWG provides information on cleaning product ingredients from published scientific literature, to supplement incomplete data available from companies and the government. The ratings indicate the relative level of concern posed by exposure to the ingredients in this product - not the product itself - compared to other product formulations. The ratings reflect potential health hazards but do not account for the level of exposure or individual susceptibility, factors that determine actual health risks, if any. (Hide)
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Grade A

Lowest Concern

Few/no known or suspected hazards to health or the environment

Grade B

Low Concern

Limited potential for hazards to health or the environment

Grade C

Moderate Concern

Some potential for hazards to health or the environment

Grade D

High Concern

Likely hazards to health or the environment

Grade F

Highest Concern

Potentially significant hazards to health or the environment

About the ratings: EWG provides information on cleaning product ingredients from the published scientific literature, to supplement incomplete data available from companies and the government. The ratings indicate the relative level of concern posed by exposure to the ingredients in this product - not the product itself - compared to other product formulations. The ratings reflect potential health hazards but do not account for the level of exposure or individual susceptibility, factors which determine actual health risks, if any.

Grade A

Lowest Concern

Few/no known or suspected hazards to health or the environment. Good ingredient disclosure.

Grade B

Low Concern

Limited potential for hazards to health or the environment. At least some ingredient disclosure.

Grade C

Moderate Concern

Some potential for hazards to health or the environment. At least some ingredient disclosure.

Grade D

High Concern

Likely hazards to health or the environment. May also have poor ingredient disclosure.

Grade F

Highest Concern

Potentially significant hazards to health or the environment or poor ingredient disclosure.

About the ratings: EWG provides information on cleaning product ingredients from the published scientific literature, to supplement incomplete data available from companies and the government. The ratings indicate the relative level of concern posed by exposure to the ingredients in this product - not the product itself - compared to other product formulations. The ratings reflect potential health hazards but do not account for the level of exposure or individual susceptibility, factors which determine actual health risks, if any.

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Where did Method’s scores go?

Method and EWG are working together to use new information provided by Method to update Method's scores. Please check back for updated scores in the near future.