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Magnesium Stearate

Magnesium Stearate
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Overall Magnesium Stearate is of lower concern in food.

The overall ingredient concern is determined by using a weight of evidence evaluation of the known safety or hazards. In calculating an overall ingredient score multiple findings of low concern may lead to an overall moderate concern rating, or multiple moderate concerns may lead to a high concern rating. For more details read EWG's ingredient concern methodology.

Specific concerns for Magnesium Stearate

Concern
 
 
Source
A peer-reviewed publication reports this substance decreases liver weight in rodents at high doses.
 
D. Søndergaard, O. Meyer & G. Würtzen. 1980. Magnesium stearate given perorally to rats. A short term study. Toxicology 17(1), 51-5.
 

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