Monday, December 15, 2014
Between entertaining, shuttling kids and visiting elderly parents and other family members most of us don’t have the time and energy to whip up from-scratch meals several times a day. Yet everybody has to eat.
This year, instead of resorting to your local fast food joint, use EWG’s Food Scores database to pack the fridge and pantry with quick and healthier snacks and meals. Our new, easy-to-use food database rates more than 80,000 foods on nutrition and ingredients of concern. It also estimates the degree to which each product has been processed.