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Environmental connections to public health >>

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Monday, June 25, 2012

My kids eat more peanut butter and jelly sandwiches than I'd like to admit. And in my line of work I hear about toxic chemicals daily so it takes a lot to shock me. But, flame retardants in peanut butter? Even I paused when I saw the headline about a recent study that found that flame retardants - that stuff that's slathered on kids' pajamas, sofa foam and upholstery ostensibly to protect us from fires--are showing up in sardines, poultry and yes, even peanut butter.

Friday, June 22, 2012

Late last week, news outlets began reporting that the Federal Communications Commission was considering revising its cell phone radiation testing methods - for the first time in 15 years. Early this week, Governor Jerry Brown of California announced a revision of the state's outdated flame retardant requirements. All in all, it was a good week for modernizing outdated health standards that are putting people at risk.

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Tuesday, June 5, 2012

For those of us lucky enough to sit down every day to healthy, nutritious meals, it's easy to forget that millions of American families in the grip of the recession are struggling to put food on the table and often end up consuming cheap, heavily processed food that puts their health at risk.

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Sunday, June 3, 2012

Finding a nasty flame retardant in peanut butter and other food products brought EWG senior analyst Sonya Lunder to tell E&E reporter Jeremy Jacobs: "We are contaminating our food chain with chemicals that are long-lasting in the environment and harmful to our health. We need to stop this."

Tuesday, May 29, 2012

DeSmog Blog published a piece last week about a new study linking in utero exposure to the notorious bisphenol-A to breast cancer.

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Tuesday, May 22, 2012

 

The agribusiness trade group Alliance For Food and Farming (AFF) recently asked us this question:  "EWG - do you agree that both conventional and organic fruits and vegetables are safe to eat - yes or no?"

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Wednesday, May 16, 2012

When I spoke with EWG senior analyst Nneka Leiba about this year's sunscreen database she had mixed feelings.

"On one hand, we can recommend 25 percent of sunscreens on the market," she said. "On the other hand, we can recommend 25 percent of sunscreens on the market."

After five years of advocating more effective and safe sunscreens, we're excited to see some progress in the marketplace. Last year we could recommend 20 percent of sunscreens, and the year before only eight percent. Why is that?

Friday, May 11, 2012

Late Thursday EWG found out the Food and Drug Administration was going to delay their sunscreen regulations by six months, at the request of the cosmetics industry. EWG replied with a statement that called out the agency's foot-dragging and highlighted the disservice to consumers. USA Today, Forbes, Mother Jones, Los Angles Times and E&E News all ran stories.

Tuesday, May 8, 2012

The U.S. Department of Agriculture began testing fruits and vegetables for pesticide residues in 1991 after the public became concerned about their potential risks to children. 

Friday, May 4, 2012

As we change gears from the Hall of Shame and begin to focus on the upcoming annual EWG Sunscreen Database, EWG research was mentioned in a number of consumer health stories. The Washington Post ran a story on preserving the quality of the Potomac River, reminding readers to chose personal care products wisely as they end up down the drain. Forbes, Treehugger and Mother Nature News all mentioned our Hall of Shame, with the line of the week coming from Treehugger: "Environmental Working Group (EWG) to the rescue."

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Thursday, May 3, 2012

Nicholas Kristof a columnist for The New York Times, has written about the expanding evidence that hypospadias and other birth defects in people and wildlife that may be linked to the daily bombardment of endocrine disruptors in household goods, pesticides and other man-made products.

Friday, April 27, 2012

Renowned researcher and professor Tyrone Hayes has been studying the effects of the common herbicide atrazine for more than a decade. His findings contributed to the European Union's decision to ban this toxic endocrine disrupter.

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Friday, April 27, 2012

The "Hall of Shame" of the dirtiest cleaners from our upcoming EWG Cleaners Database was released Monday evening to our email list and selective media outlets. EWG supporter feedback was impressive - the two posts to our Facebook fans received over 450 "likes." The media took interest too, with Yahoo!, Time, and Good Magazine all running stories. What was one website's way to encourage its readers to use safer cleaning products? Urge them to utilize the help of a popular A-list celebrity.

Tuesday, April 24, 2012

Last month, the New York Times published a story about my efforts when I was pregnant to rid my home of toxic chemicals. The story featured a photo of my 18-month-old daughter and recounted how I threw out a large pile of cosmetics, cleaners and other products that my research, using EWG's online Skin Deep Cosmetics Database, found to contain dangerous substances. While at the time I thought I was doing the right thing for my family, when I read readers' comments, I felt as if I were on Nickelodeon, in one of those scenes when an unsuspecting person has an entire bucket of green slime dumped on her head.

Monday, April 23, 2012

News coverage of EWG topics including cosmetics and household toxins appeared across the web from sites including the Los Angeles Times, Shine by Yahoo!, and Prevention. EWG released a statement on a finding from an independent science panel finding PFOA, an ingredient that has been used to make non-stick coatings and stain-resistant materials, is linked to testicular and kidney cancers.

Friday, April 13, 2012

A summary of a U.S. Geological Survey finding associating earthquakes with the oil and gas drilling process was mentioned by The Atlantic, and re-printed in Yahoo! Finance and SFist. Bill Allayaud was interviewed twice by different Fox News programs, and spoke with Alternet who did a long piece titled "Unregulated Fracking for Decades? Why California May Be a Disaster Waiting to Happen"

Monday, April 9, 2012

New online videos from a chemical agribusiness front group show conventional growers straining to convince consumers that it's just fine to eat bug killers and weed killers.

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Thursday, March 29, 2012

 

Our California fracking report continued to gain fantastic coverage this week with three large stories in Santa Cruz Weekly, Sacramento News and Review and Wines and Vines. Our president, Ken Cook, posted in Huffington Post on BPA in food packaging in anticipation of FDA's March 31 deadline to make a decision on the chemical. The agency made an announcement late today, Friday, stating it would continue the use of the chemical in food packaging. EWG's release criticizing the move was picked up by Forbes, Bloomberg and the Milwaukee Journal Sentinel.

 
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Monday, March 26, 2012

Under mounting pressure from consumers, scientists, advocacy groups and lawsuits, the Food and Drug Administration is about to decide whether to ban the ubiquitous industrial chemical BPA (bisphenol-A) from food packaging, including infant formula and canned food.

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Friday, March 23, 2012

Our California fracking report continued to gain fantastic coverage this week with three large stories in Santa Cruz Weekly, Sacramento News and Review and Wines and Vines. Our president, Ken Cook, posted in Huffington Post on BPA in food packaging in anticipation of FDA's March 31 deadline to make a decision on the chemical. The agency made an announcement late today, Friday, stating it would continue the use of the chemical in food packaging. EWG's release criticizing the move was picked up by Forbes, Bloomberg and the Milwaukee Journal Sentinel.

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