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our team of scientists, engineers, policy experts, lawyers and computer programmers pores over government data, legal documents, scientific studies and our own laboratory tests to expose threats to your health and the environment, and to find solutions. Our research brings to light unsettling facts that you have a right to know.

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Mercury

News Release Content

EPA Moves to Limit Mercury Emissions

Decision Could Reduce Up To 17,000 Premature Deaths by 2016, says Agency

Mercury in Fish Predicted To Soar

Pollution From Asian Power Plants Threatens Children’s Health

Lighten Up In 2009

Resolving to Save Money? And the Planet? Compact Fluorescent Bulbs Promise a Win-Win

Mercury Mischief at FDA

Agency Pushing Radical Plan to Promote Mercury-Laced Seafood Diet for Pregnant Women and Children

Media Falls Hook, Line and Sinker for Fish Industry Line on Mercury

Industry Funded Study Claims Pregnant Women Should Eat all the Mercury-Laced Fish They Want
“Press reports in the Washington Post, AP, Reuters, Fox, and countless other outlets read like a fish industry press release. The lack of critical reporting and fact checking on this report is staggering,” said Richard Wiles, Executive Director of EWG.

Environmental Working Group's Statement on Lancet Seafood Study

Statement of Jane Houlihan, Vice President for Research

Proposed EPA Mercury Rule Leads World in Wrong Direction

Group Intensifies Legal Challenge to Tuna and Seafood Advisory
The Environmental Working Group (EWG) today condemns the Bush EPA's proposed rule allowing power plants to trade mercury pollution credits. It's more evidence that the Bush Administration is abdicating a leadership role on the environment, and promoting policies that allow far more pollution than necessary, particularly for this case in hot spots and sacrifice zones around coal-burning power plants. The "cap-and-trade" plan was spawned from politically-driven science and faulty methods, according to two government investigations. It sets the U.S. forward as a poor example for the world, and does not move the country closer to the clean energy technologies of the future.

New FDA Seafood Advisory is Industry Giveaway

Advice would increase the number of babies exposed to unsafe levels of mercury
Statement from Environmental Working Group Senior VP Richard Wiles and VP for Research Jane Houlihan The coal and seafood industries' interests today beat out the health interests of America's children in the form of dangerous advice from the FDA on so-called "safe" consumption levels for fish contaminated with mercury, particularly tuna. Air pollution from coal burned in power plants is a major source of mercury in fish. If women follow the FDA's advice and eat one can of albacore tuna a week, hundreds of thousands more babies will be exposed to hazardous levels of mercury.

As FDA, Advisory Panel Discuss Whether to Tell Women About Mercury Contamination, New FDA Tests Show Higher Than Expected Mercur

Results of new Food and Drug Administration (FDA) fish tests show that mercury contamination of canned tuna and other fish is more serious than agency scientists previously assumed. Top FDA officials meet this Wednesday and Thursday with members of an agency advisory panel to review what the FDA should tell consumers about fish

U.S. Mercury Standard Among Worst in World

A joint UN - WHO expert food committee has just recommended a new international standard for mercury in seafood that continues to allow a dangerous mercury exposure level, and is particularly threatening to infant children whose developing brains may be exposed to twice the amount of mercury that the National Academy of Sciences and the U.S. EPA consider safe. The developing world, where the UN — WHO standard is widely followed, will now be “protected” by a standard that is better than the outdated, unscientific U.S. standard (which mirrors the old UN — WHO standard), but would still allow twice the mercury considered safe by most American health officials.